The Lions Club of Mona providing Eye Screening, Glasses and Blood Pressure checks to fellow Jamaicans at Agro Fest 22 on Saturday, May 26, 2018.
Two weekends ago at the 22nd staging of Agro Fest, the Lions Club of Mona had quite a busy booth. They provided eye screening and eye glasses for what seemed like over 100 persons and also performed Blood Pressure checks and distributed information pamphlets on Health.
Kudos to the Lions Club of Mona!
Lions Club of Mona
Location: 15 Ring Road, U.W.I Campus. Kgn. 7. Ja.
Website: www.lionsclubmona.com/
Instagram: @lionsclubmona
Meetings: 3rd and 4th Mondays at 6pm
By: Gabrielle Burgess
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Fromage Brasserie had a private Menu tasting last weekend and got definite nods of approval for the addition of Pulled Pork Nachos, the Brownie Freak Shake and more to their menu soon!
Fromage Brasserie
Location: Market Place – 67 Constant Spring Road. Kingston.
Ph: 876-649-0820-1
By: Gabrielle Burgess
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SuGa Endorsement: ★★★☆â˜â€
Comments: Cellar 8 has not only made changes to their space with a Deck, but their staff and management as well. Courteous, enthusiastic staff and delicious food. Service time could have been quicker and quality of drinks could have been better. Cellar 8 has always been a bit overpriced, but is no longer the new ‘it’ bar and has lost a superb mixologist. They should probably consider reducing their prices so customers can feel they are getting value for money.
Suga’s Breakdown
I thought Cellar 8 would have been busier 3 Friday nights ago, but with the opening of new Bars such as the Sky Lounge, they seemed to have lost their Friday night buzz. However, members of their new staff were courteous and the presence and supervision of the new management was felt. Since it wasn’t a full night, I thought service could have been a bit quicker, but our server, Davion was quite attentive and kept us up to date. Drinks were decent, but the gifted hands of their mixologust, Milton Wisdom who is no longer there, were missed. The quality of food was good, but the wrong Pasta dish was served to my husband, Randy. We wondered if the Chef was trying to sneak in the wrong dish, since it was similar to what was ordered and we were not told that the desired dish was finished. Anyhow, it was replaced soon after with my husband’s secondary dish of choice that he still enjoyed.
My Glazed Snapper Fillet with cous cous and veggies – $2600JMD+tx + 5% serv. chargeRandy’s Pasta Marinara and Basil with added Shrimp – $1400 + $800JMD+tx + 5% serv. charge
We were about to call it a night, but we were smartly interrupted by a purposeful temptation of a trolley full of Dessert wheeled to us to choose from.
We couldn’t pass that up. So I had the Strawberry Cheesecake and Randy had the Chocolate cheesecake. Sumptuous!
Don’t forget that the Sweetart Bake Expo will be at The Jamaica Pegasus this Sunday!
Our Jamaican Bakers’ Skill and Creativity will be put to the test! There will be a Cake Decorating Challenge for the Bakers with the theme, ‘Movie night’, a Pre-decorated Cake Competition with the 4 themes, Wedding, Cartoon, Topsy Turvy and Fast Food. For persons who would like to have fun and are also inspired to be like our Bakers, there will be Cake Decorating classes.
Check out these elaborate Cakes from some of our Jamaican Bakers!
Don’t miss out!
Ticket Information:
Children under 12 are FREE!
Presold: $800JMD
***Available at Monarch Pharmacy (Sovereign Centre Liguanea & Portmore), Fontana Pharmacy (Islandwide), York Pharmacy – Half Way Tree, Health Plus Pharmacy on Brunswick Ave., Spanish Town***
SuGa Endorsement: ★★★★â˜â€
Comments:ÂÂ
Rich flavours were present throughout the dishes. Pleasant, courteous Chef. Superior service, speed and food quality. Serving amounts were adequate for a reasonable cost, as some meals were shareable. Chef Enric is from Valencia and he represents! Suga and friends enjoyed authentic Valencian Paella.
Suga’s Breakdown
From what I know, Chef Enric Escriva has been on the Jamaican culinary scene since January last year. Until he gets a suitable spot for his restaurant, he has been catering and doing Pop-up kitchens. I Love Paella is currently and temporarily in what used to be Cafe Nita’s space on Phoenix Avenue. So there is limited indoor and outdoor seating. The latter is the more comfortable choice with the hope of good weather.
I met two of my girlfriends for lunch around 1pm. Chef Enric greeted us politely and took us through the menu in which all prices included G.C.T. They did not have a Drinks menu, but basic drinks were available including wine, a simple white and red. We ordered a bottle of Chardonnay. They also have a Party Menu for groups.
The starters ranged from $850 – $1400JMD in cost, with some being shareable. Starters included Calamari, Tortillas, Croquetas and more.
We shared Bravas, a classic Valencian dish made from Fried Potatoes, a spicy brava sauce and allioli.
Bravas ($850JMD)
We also enjoyed the Empanadas, freshly made artisan stuffed pastries. The Chicken Empanadas were stuffed with smoked paprika chicken and served with brava sauce. While the Black Bean Empanadas were stuffed with spicy black bean and served with allioli sauce. The sauces were on point!
Chicken Empanadas ($850JMD)
We went specifically for Paella so that’s what we had. The Paellas are done to order, cooked and served in the traditional Paella pan that can serve 2 – 3 persons. However, prices shown on the menu are per person ranging from $2250JMD for the Vegetarian Paella to $3250JMD for the Seafood Paella with black rice from the squid’s ink.
Seafood Paella ($2950JMD) with King Prawns, Squid, Mussels and Rice.
That Seafood Paella was as delicious as it looks with just the right amount of spiciness.
They don’t just serve Paella though. There are other mains available such as larger Tortillas and Empanadas ($1600JMD), Calamari sandwiches ($2400JMD) and Mediterranean salads ($1900JMD).
After all that spice, our palates demanded a bit of sweet. We completed lunch with Churros and Dark Chocolate. Fantastic ending to our lunch.
Chef Enric serving Suga and friends some Churros with Dark Chocolate
I Love Paella Pop-Up Kitchen
***Reservations recommended***
Contact via Social Media messaging or Ph: 876-404-2867
By: Gabrielle Burgess
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The New Kingston Rotary Club along with the Rotaract club they sponsor, New Kingston Rotaract Club are currently painting a Pedestrian crossing on one of the busiest roads in New Kingston, Jamaica.
I am sure it will be appreciated.
Both clubs are part of the non-profit organization, Rotary International. Good work Rotarians and Rotaractors!
Happy Labour Day Suga Bears! What’s your Labour Day Project? Have a productive day, whether at home or in the streets.
By: Gabrielle Burgess
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It’s time for AgroFest again! The 22nd staging won’t be at Jamaica College this year. It will be at The Jamaica Horticultural Society Show Ground Hope Estate, Hope Pastures at the corner of Gibson Close and Gibson Dr., Kingston 6.
The Agricultural, Industrial and Food Show put on by the Kingston and St. Andrew Association of Branch Societies along with the Jamaica Agricultural Society (JAS) will feature Horticultural displays, a Farmers Market, a Champion Blue Mountain Farmer Competition and more.
It will be a fun day out for the family with a Kiddies Village and Entertainment.
Grow What We Eat and Eat What We Grow!
Ticket Information:
Admission: $600JMD for Adults and $100JMD for Children at the Gate
For Additional Information Contact JAS:
Ph: 876-922-0610; 876-948-2901
By: Gabrielle Burgess
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