Tuna Takati Pizza from Tooksie's Canteen

Suga Taster, Kim’s Love in the Time of Corona Chronicles Continue with Tooksie’s Canteen

by Brand JamaicaChefs, Bakers and CaterersFoodpornRestaurant Reviews & RatingsWhat's Hot
20200501_202658
Tuna Takati Pizza from Tooksie’s Canteen

Suga Taster, Kimberly Nesbeth’s Ratings for TOOKSIE’S CANTEEN by Tooksie Kay Catering

Date and time of order: April 29, 2020

No. of orders: 4

NB. Ratings fill 5 stars maximum

Speed: ★★★★★

Food quality: ★★★★★

Serving amount: ★★★★★

Packaging: ★★★★★

Value for $: ★★★★★

Suga Taster, Kim’s Breakdown!

20190807_065902
Suga Taster, Kimberly Nesbeth
During Love in the Time of Corona, some of us are getting tired of cooking. All foodies know Alexa Von Strolley is that culinary artist who’s never afraid to wow our minds and surprise our taste buds, leaving her patrons wondering how she thought of this while leaving us begging for more. When I heard about Tooksie’s Canteen, I browsed the Instagram page and started to order.
 
Tooksie’s Canteen operates Wednesdays to Fridays. The menu options change weekly. For each day there is usually one light option, such as a Salad or Flat Bread, two heavier options and a sweet treat. You order and pay online, which helps significantly with reducing human interaction, and you pick up at noon. I ordered on Instagram, received an email with the invoice and made payment via Sagicor e-banking.
 
I ordered the In-n-Out Burger and Crack pie for Wednesday, Oxtail and Fish tacos on Thursday and Tuna Tataki Pizza and Tea-ramisu for Friday.
 
Wednesday
20200513_074921
In-n-Out Burger – Double stacked Beef Burger with American Cheese ($1400JMD)
The In-n-Out Burger was a tasty juicy American burger with lots of American cheddar cheese and fries. The fries and bread were clearly done on my arrival. Despite the juicy, cheesy burger, no soggy bread ‘roun here! Also the crispiest fries I’ve had in years. I expected the burger to be something out of the ordinary, but it was ordinary.
Sidenote: The Burger I had from Alexa the week before though, was heaven!
20200512_234801
Double stacked Beef Burger, Crispy Pork Belly, Caramelized Onions, Cilantro Garlic sauce, Monterrey Jack Cheese with Fries – $3000JMD
20200512_151033
Crack Pie with Cinnamon Whipped Cream
The Crack Pie was amazing! It tasted like danish butter cookies made into moist sweet indulgence. So addictive. I immediately understood how this American dessert got its name.
 
Thursday
20200512_235616
Oxtail Tacos – Port Wine reduction, Butter bean Crema, Crispy Onions
The Oxtail taco was perfect! Tender meat and a loud flavour with a kick of something I couldn’t put my finger on. It was delicious.
The Fish taco had too much batter for me, but once I squeezed the lime provided on the Fish, the bold flavour combinations completely outshone the batter.
 
Friday
20200501_202658
Tuna Takati Pizza
The Tuna Tataki Pizza was fresh and exciting, spicy but not peppery. I wish I ordered more! This dish was a reminder of Alexa’s versatility as a chef.
20200512_152743
Tea-ramisu Chai soaked Lady Fingers with Dulce de Leche Mascarpone and Matcha Powder.
The Tea-ramisu was like a green tea tiramisu. Very interesting, unexpected and refreshing.
 
Chef Alexa Von Strolley is as cute as her logo, but her food is LOUD, BOLD and BRAVE. Each meal tasted fresh and specially prepared. Her prices are comparable to mid-priced restaurants and the wait time is five minutes or less. 

TOOKSIE’S CANTEEN by Tooksie Kay Catering
Ph: 876 – 537 – 5443
Email: [email protected]
Instagram: @tooksiekaycatering

Edited By: Gabrielle Burgess (Founder/Owner, Suga Lifestyle)

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.

20190401_191135

Food Trucks of Jamaica at Kensington Crescent!

by Chefs, Bakers and CaterersRestaurant Reviews & Ratings

20190401_191135

Last Friday, Food Trucks of Jamaica made their way behind NCB Twin Towers at 2 1/2 Kensington Crescent off Oxford Road. They served lunch from 11:30am to 3:30pm.

This was their menu!

20190401_190647.jpg

Suga Taster, Stephen Greig visited the Food Truck last Friday at 1:45pm and reported that there was no line to my surprise. He said customer service was average, but quick.

He had the Chicken and Jerked Sausage Basil Pesto Alfredo Penne ($1300JMD) and thought that there was more Sausage than Chicken and it lacked spice. However, the Pasta was well cooked, the sauce was creamy and cheesy with just the right amount of parsley and portions were more than sufficient, so the meal was value for money.

20190401_190528
Chicken and Jerked Sausage Basil Pesto Alfredo Penne ($1300JMD) from Food Trucks of Jamaica last Friday, March 29, 2019. (Photo: Stephen Greig)

Kudos to Food Trucks of Jamaica for serving their food in a biodegradable box.

Main-Suga Lifestyle logo
*** Their Suga Taster rating is a 3.8/5 ***

Follow @foodtrucksofjamaica on Instagram to see where they are headed to next!

By: Gabrielle Burgess

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.

Chilitos has Moved to a Bigger Location

by FoodpornRestaurant Reviews & Ratings

Suga visited Chilitos’ expanded Restaurant at 88 Hope Road across from Coldwell Bankers last Saturday on New Year’s Eve at about 5pm. It’s just up the road from where they used to be with a much bigger space and more comfortable seating. They still have that vintage-rustic Mexican décor with a modern twist. I love those new light bulb fixtures that have been going up at the new joints around Kingston.

The menu is pretty much the same and the quality of the food is still good with mediocre service. Pleasant staff but I thought 25 minutes was too long a wait for a Mini Nacho Supreme ($600JMD incl. tx), Gorditas (2 Chicken & 1 Beef for $1050JMD incl. tx) and a Burrito ($1000JMD incl. tx). The Mini Nacho Supreme should have come out quickly or we should have been asked if we would have liked that before the main. The Restaurant was not full either.

My husband and I have been pretty much ordering the same thing from them for years and I remember getting served within 5 to 10 minutes. Our food was made right infront of our eyes. I still prefer that method. I suppose as years went by with expansion and more customers they saw a need for a change, which I don’t mind but more speed in service is required. The waiters assigned to each table also need to be attentive in reassuring us the food will soon be ready and also asking if we would like anything else or if everything is ok.

Mini Nacho Supreme ($600JMD incl. tx)

 

They have their usual Taco Tuesdays as well as Margarita Mondays and Burrito Fridays with various specials.

So go check out Chilitos at their new home on Hope Road. Lovely setting for going out on a date or for outings with friends and family. If the wait is a little long have some $300 beers while you do.

Chilitos JaMexican

Location: 88 Hope Road. Kingston 6

Ph: 876.978.0536

Opening Hours: Mon.-Thurs. 11am-10pm; Fri.-Sat. 11am-11pm

By: Gabrielle Burgess
If you liked this article, follow Suga Lifestyle or like the Suga Lifestyle Facebook page.