Tag Archives: Pastries

Simo’s Bread & Catering is in Kingston TODAY! Christmas Gifts Available!

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Christina Simonitsch of Simo’s Bread and Catering, Montego Bay is in town today! Check her out at Kayter on 18 Ballater Avenue. She will have Christmas gifts available. They will be perfect to give just about anyone you know who will be cooking up a storm this Christmas.

Christina not only does specialty Breads and Pastries, but has Gourmet selections and her private label Condiment line of Pepper sauces, Sea salt, Pepper Jelly, Basil Pesto, Jerk Butter, Marinades and more are one of a kind. She makes Honey now too!

#SugaEndorsed

Christina M.B. Simonitsch

Location: Montego Bay

Email: simosbreadandcatering@gmail.com

Catering, Cooking Lessons & Staff Training

By: Gabrielle Burgess

If you liked this Promo, follow Suga Lifestyle or like the Suga Lifestyle Facebook page.

Do you have your Tickets for Jamaica Food & Drink Festival?!

The Caribbean’s No. 1 Urban Food Festival starts this Saturday!

All days should be a treat. If you must choose, check out where your favourite Chefs and Restaurants will be on http://www.jafoodanddrink.com. Picante and Crisp are stacked with Suga’s faves.

Hope you have secured your tickets! If not, here is the information you need:

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Schedule, Venues and Costs for Jamaica Food and Drink Festival (JFDF)
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JFDF Ambassadors on Instagram and JFDF Ticket Outlets

Enjoy 7 World Class Food Events at 7 Iconic Kingston Venues.

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Executive Chef Mark Cole from The Jamaica Pegasus that cooked divine dishes for President Barack Obama, Prince Harry and Princess Ann – CRISP!

There was a Sneak Taste on Tuesday at The Steak House on the Verandah, Devon House which had its opening last Sunday. Check out a few of the highlights!

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Bar B Que Pig Tails served with a Ginger Mango glaze on a Bammy Crisp topped with Crumbled Bacon by Chef Débè-Ann Lange-Chen of Cutting Edge Gourmet- PORK PALOOZA!
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A thrilling Five spiced Baked Salmon Fillet with a Sesame Chill Glaze from Chef Evrol Ebanks of Rainforest Seafoods – CHOPSTIX!
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Colin Hylton’s Malaysian Spiced Braised Beef Short Ribs with Mahogany Glaze, Toasted Shaved Coconut and Sushi Rice Balls – PICANTE!

By: Gabrielle Burgess

If you liked this Promo, follow Suga Lifestyle or like the Suga Lifestyle Facebook page.

This Culinary Collaboration is NOT One to Miss!

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Believe it! I cannot begin to imagine how magical this Sweet and Savoury event should be. My heart started racing instantly when I saw the promotion.

Stush in the Bush and Simo’s Bread and Catering have joined forces for a Bottomless Mimosa Brunch on Sunday, October 8th in Duncans, Trelawny by Silver Sands.

Bookings are under http://www.stushinthebush.com/visit and fabulous vendors such as Reve Jewellery, Story & Myth, Deaf Can Coffee and more will be joining them.

This event is not one to miss!

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Suga’s Flashback to Stush in the Bush’s Moonlight and Simo’s Bread and Catering and Miel-Meel’s Bottomless Mimosa Brunch a.k.a Heaven on Earth

Early Bird Tickets cost $75USD till tomorrow! Get your tickets now!

By: Gabrielle Burgess

If you liked this Promo, follow Suga Lifestyle or like the Suga Lifestyle Facebook page.

Discounts for All June Bugs at Chocolate Dreams!

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Chocolate Dreams is treating every June baby!

Join Gabby from Suga Lifestyle and stop by their Devon House or Loshusan locations for yummy treats to celebrate your special day!

***Provide your ID to prove you are a Junite and get 15% off!

***Call 876-906-1173 for Special Orders

Have a Fabulous Birthday Month! Junites rule!

By: Gabrielle Burgess

If you liked this Promo, follow Suga Lifestyle or like the Suga Lifestyle Facebook page.

 

Sensational Brunch by Simo’s Bread and Catering and Miel & Meel

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Gabby from Suga Lifestyle mesmerized by the spread put out by Simo’s Bread and Catering and Miel & Meel

It was an absolute pleasure to travel from Kingston to witness Christina in her element at one of her family homes by Springfarm, Montego Bay along with her friend from Culinary school, Inemari Rabie of Miel & Meel. Inemari was based in South Africa and is now in France.

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The presentation of their salivating spread of Pastries and other delights was so artistic that a few guests said the table was too beautiful to start eating what was on it.

They were on their own though. I enjoyed everything but highlights for me were the Apple Crumble, Roast Beef Salad with Simo’s Horseradish vinaigrette, Onion Tarte Tatin with blue cheese, Vanilla Crème Brûlée and of course the Mini Cronut topped with delicious rose and pistachio icing. It sounds like a lot already, but there was so much more.

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Check out if there is space to reserve your spot for Dinner when they come to Kingston on May 19th! 

Information for Dinner for Friday, May 19th:

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Christina M.B. Simonitsch

Location: Montego Bay

Email: simosbreadandcatering@gmail.com

Catering, Cooking Lessons & Staff Training

__________

Inemari Rabie

Blog: http://www.miel-meel.com

By: Gabrielle Burgess

If you liked this article, follow Suga Lifestyle or like the Suga Lifestyle Facebook page.

Bottomless Mimosa Brunch this Sunday in MoBay!

Simo’s Bread and Catering and Miel & Meel will be hosting a Bottomless Mimosa Brunch this Sunday in Montego Bay.

Check and see if there is space to reserve your spot Montegonians! If you are not in Montego Bay it should still be worth the trip!

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Christina M.B. Simonitsch

Location: Montego Bay

Email: simosbreadandcatering@gmail.com

Catering, Cooking Lessons & Staff Training

By: Gabrielle Burgess

If you liked this promo, follow Suga Lifestyle or like the Suga Lifestyle Facebook page.

The Layer Cake is doing Fruit Cakes this Christmas!

The Layer Cake at Jerkaz Restaurant on Old Hope Road has delicious and festively packaged traditional dark fruit cake for Christmas!

The cake is stocked with premium ingredients and soaked in Layer Cake’s special wine and Jamaican rum blend. Rich and moist.

They are sold with or without gift wraps at $1800JMD per pound.

Order now!!! Call 570-2253