A bit over a month ago, GW Art added some fine details to The Crofts’ Vintage-rustic, Destination Wedding at Rose Hall Great House in Montego Bay.
GW Art’s wooden and chalkboard signs, decorative mason jars and bottles, spray painted frame signs, burlap signs and an Etsy-inspired kiddies activity books were all a part of The Croft’s Wedding décor.
The Wedding was Pinterest inspired and GW Art delivered the Bride’s vision by collaborating with Tai Flora Luxe (Flowers, Rentals and Décor), GCG Events (Caterers), Simos Bread and Catering (Cronuts) and Leanne Cooke (Baker – Wedding Cake).
Take a look at how GW Art helped to make this Pinterest-Inspired Vintage-rustic Destination Wedding a dream come true!
Entrance Signage and Décor by GW Art
Pallet Art Sourced by GCG Events
Wooded signs, Decorative bottles and Frames by GW Art
Chalkboard Easel Signs and Decorative Mason Jars by GW Art
Kid’s Table with Etsy-Inspired Kiddies Activity Books by GW Art
GCG Events’ Wedding Promotion ends October 31st! Do not miss out on Catering that is Simply Outstanding with discounts from other Vendors such as Blaktie Entertainment Jamaica, Sean Murray Photography, Taylor’d Events’ Decor and Concierge Jamaica’s Wedding Planning Services.
Remember if you plan on getting married in Jamaica between November 2017 and June 2018 with 80 or more guests and you haven’t booked with GCG yet, you Qualify!
See How to Enter your Video, Who to Tag and Ensure you Share! Check out all the details from a previous post here!
A CHANCE TO SAVE ON YOUR WEDDING THAT YOU SHOULD NOT MISS!
Have you been attending a lot of Wedding Expos, making a lot of phone calls for advice and quotes lately and/or having various consultations with Wedding Vendors in preparation for your Big Day? If so, this Wedding Promotion is for you.
When you feel the pressure of planning a Wedding, GCG Events Jamaica takes many items off your to-do list and makes them seem hassle-free. Suga had this experience with GCG catering for her Wedding. We all know my demands would be specific and expectations would have been high and they delivered flawlessly last April 2016. Kudos to GCG!
GCG not only caters for Weddings but for Corporate and Social events as well. For the complete package that they offer, for instance if you also require their Bar Services, they provide all the necessary glassware, ice, flatware, cutlery, disposables and service staff for an unbeatable price. Not to mention that they come fully equipped with their cooling trucks, electricity and more.
When booking with GCG, it is likely that you would communicate with Jasmin Ramsay or Cheridah Douglas who are the epitome of quick, efficient communication, quality service and the ability to deduce the needs of their customers, often without even having to ask.
The Chefs and Waiting Staff are personable, pleasant and conduct live cooking stations with delicious dishes. I highly recommend their Carving station. They do a tender, fresh, succulent Beef Tenderloin cut to perfection.
They also do a scrumptious Cheesecake and the list goes on. I haven’t had a disappointing dish from them to date.
GCG usually makes the effort to have their Presentation suit your theme as well. Check out this Presentation to go with a Rustic theme:
Do you want the Catering and Bar service at your Wedding to be Simply Outstanding?
Enter GCG Events Jamaica’s “The Day We Met” Wedding Promotion for the chance to be one of three lucky couples to win Simply Outstanding Savings for your Jamaican Wedding!
They will be teaming up with other reputable Wedding Vendors, offering discounts for Music and Equipment, Photography, Decor and Wedding Planning Services.
***Conditions apply. So see the Prize Details, Rules and Requirements to enter the Wedding Promotion below:
● 35%- 45% off GCG Events’ Wedding Catering Package
● 30% off Music and Equipment from Blaktie Entertainment Jamaica (@blaktiejamaica)
● 20% off Sean Murray Photography’s Photography Package (@seanmurrayphotography)
● 25% off Taylor’d Events’ Decor Package (@Taylord.events)
● 30% off Concierge Jamaica’s Wedding Planning Services (@conciergejm)
1. The Competition will run from August 28th – October 31st, 2017 on both Facebook & Instagram, and is open to couples planning on getting married in Jamaica between November 2017 and June 2018 whose minimum guest count is eighty (80).
2. Weddings already booked with GCG Events prior to August 28, 2017 do not qualify for entry.
3. Top three couples whose post has the most likes win! So there isn’t just 1 winner!
4. Entries close October 31, 2017. Winners will be announced on November 2, 2017!
HOW TO ENTER:
1. Post a video on your FB or IG page telling us how you met, the proposed date & venue of your Wedding, your ideal Wedding concept & menu preferences.
2. Be sure to include the following hashtags – #gcgeventswedding #simplyoutstanding #winningwedding
3. Tag: @gcg_events, @blaktiejamaica, @conciergejm, @Taylord.events, and @seanmurrayphotography
4. Share your post with friends! Most likes wins!
*** GCG Events Jamaica reserves the right not to accept or to disqualify any entries if any of the above terms & conditions are not followed correctly***
Let GCG make your Wedding Simply Outstanding! #SugaEndorsed
Location: Norman Manley Int’l Airport. Kingston, Jamaica
Ph: (876) 924-8364
Facebook: GCG Events
By: Gabrielle Burgess
If you liked this Promo, follow Suga Lifestyle or like the Suga Lifestyle Facebook page.
Goddard Catering Group also known as GCG Events are THE Caterers to watch! Up to last week Thursday, many did not know who or what was Goddard. How did that change? GCG hosted what I considered as a launch titled, ‘Destination: Delicious!’ last Thursday night at the Ruins, Mona that was Simply Outstanding, fully representing their brand.
Fidelity Motors Ltd. is a part of the Goddard Enterprises Group of Companies and GCG often works together with Tai Flora Luxe. So on the outskirts of the event, a car was on display followed by a beautiful table arrangement and lounge area decorated by Tai Flora.
GCG and Tai Flora pair beautifully together, as GCG not only caters for Corporate and Social events but for Weddings as well. They describe themselves as expensive but based on Suga’s experience with them, I absolutely disagree. For the complete package that they offer, for instance if you also require their Bar Services, they provide all the necessary glassware, ice, flatware, cutlery, disposables and service staff for an unbeatable price. Not to mention that they come fully equipped with their cooling trucks, electricity and more. To add icing to the cake, they are partners with Pop Up Gourmet Jamaica, which means that once you have your Pop Up Gourmet Advantage Card you get a 10% discount. Depending on the size of your event, that could turn out to be up to $30,000 to $50,000 or more off of your bill! My Gosh, where have they been all along? They have been around for many years Suga Bears. After successfully catering for the ICC Cricket World Cup in 2007, they saw the need to raise the bar on catering services throughout the region, leading to the birth of GCG Events in 2008, an affiliated company of Goddard Catering Group and a member of the Goddard Enterprises Group of Companies. Some persons who know of them may also familiarise them with the airport or airport/airplane food. But when you taste their food, you would have no idea. They are thus familiar with the importance of punctuality as well.
They do a lot of Overseas Weddings and Funerals. Funerals?! Yes, because when persons land at the airport where their office is located, all they have to do is ask for GCG to take care of everything for them and work with their budget stating how much a head they can afford. The headache they thought they would have is usually gone once it reaches into GCG’s hands as they seem to be an excellent team. It is likely that you would communicate with Jasmin Ramsay or Cheridah Douglas who are the epitome of quick, efficient communication, quality service and the ability to deduce the needs of their customers, often without even having to ask.
To the general public, GCG probably started to visually creep into the Events market since the 1st Epicurean Escape in 2012 held at Grizzly’s Plantation Cove, close to Ocho Rios, Discovery Bay and Runaway Bay. The Festival featured some of Jamaica’s finest including Chef Ravi Anne, Chef Dennis McIntosh, Chef Theo Smith, Chef Christopher Evans, many others and most importantly, GCG’s current head Chef, Daniel Schwietzer. Since then they have been taking their time filtering into the Events market even more.
Executive Chef Daniel Schwietzer is Swiss and discovered his love for cooking from his Uncle who had a restaurant in Geneva, Switzerland. He knew very quickly from then that he wanted to be a Chef. He traveled across Switzerland where he learnt French and Italian cuisines, Los Angeles, California and then finally to Jamaica 25 years ago! He has served in the capacity of Executive Chef at Morgan’s Harbor Hotel, Temple Hall Estate, Plantation Inn and for the past 19 years, Goddard Catering Group Jamaica Ltd.
So what did Chef Schwietzer and the other Chefs as well as Bartenders have to offer at Destination: Delicious held last Thursday? It was quite a spread. Suga arrived at about 7:45pm. The event was slated to be from 6:30pm to 10pm so I arrived when things were about to be in full swing. Invited Guests were greeted with Sangria and I was just in time to hear Chef Schwietzer be introduced and have him take us through all the stations where he was sure to display his passion of fusing Caribbean and European cuisines.
The Cocktail station had Roasted Tuna with balsamic glaze drizzled over micro greens, Bruschetta with jerked cream cheese, escellion and wine, Rice noodles with Salmon, usually paired well with white wine and Ceviche drizzled with lime juice and some country pepper. The Ceviche and Tuna Appetizers impressed Suga.
The Soup station had Red peas, Manish water and Pumpkin soup with Spicy Banana Bread croutons that enhanced the flavour. All were tasty, but the Manish water was the hit for the night.
There was a Salad station to top off wetting the appetite. I loved the general use of fresh micro greens as I am in total support of the local farm to table concept.
Then for the meat lovers, the Beef and Pork station were kicking where the mango salsa complemented the Beef Tenderloin well and the coffee rubbed and chocolate infused methods were a delightful enhancement in flavour.
The Flat Bread station had THE most toppings including pesto, smoked marlin, fresh mozzarella and mushrooms, basil, micro greens, you name it!
There was a live cooking, Pasta station with Seafood pasta and a Dessert station where for Suga, the highlight was the Apple crumble. It was delicious.
Wines, Cocktails and Premium Spirits galore were offered.
The most outstanding for Suga was the tender, fresh, succulent cut of Beef! Perfection.
The Chefs were personable and pleasant, especially the men who had a charming flair to their service. Well done Goddard. Well done.
Executive Chef Daniel Schwietzer and Gabrielle Williams from Suga Lifestyle
I thoroughly enjoyed the night and expected nothing less. It was evident that persons were pleasantly surprised, impressed and pleased with the high standard and quality of service, food and drinks that GCG presented. A lot of power players in the Events industry were present and I am sure they will be key to future events and persons that GCG will cater to.
There is currently a breakdown across the service industry, Wedding vendors in particular, with regards to efficient communication such as getting quotes to customers in a timely fashion, following up with customers etc., but GCG is coming full force now and they will be at Dîner en Blanc this Saturday and other events to come. You won’t have to look out for them too hard because they will be Simply Outstanding!