By: Gabrielle Burgess (Founder/Owner, Suga Lifestyle)
If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.
Suga Tasters, Ash and Ten’s Ratings for Chef Bingy
Date of Delivery: May 16 & 24, 2020
Orders for 2 Adults
NB. Ratings fill 5 stars maximum
Speed: ★★★☆☆
Food quality: ★★★★☆
Serving amount: ★★★☆☆
Packaging: ★★★★☆
Value for $: ★★★★☆
Suga Tasters, Ash and Ten’s Breakdown!
Chef Bingy definitely met and even exceeded our expectations, particularly with the explosion of different flavours in relatively simple dishes. We first experienced this with Chef Bingy’s Pumpkin Chicken Soup, which Jamaicans expect in a Pumpkin soup, but with welcomed notes of coconut milk and ginger. Chef Bingy definitely defied the ‘usual’ by also adding nuts such as Almonds to her marvellous Soup.
Chef Bingy’s Pumpkin Chicken Soup
We had ordered a Salad as well, which was deliciously enhanced by a crunchy texture from added Walnuts and Pears to the Kale. Sweet and earthy were definitely the predominant flavours!
Chef Bingy’s Salad
After our very satisfying Soup and Salad experience, we recently tried Chef Bingy’s Curried Chicken, which was extremely rich and flavourful. This, served with roast and fried Breadfruit, definitely hit the spot and was reminiscent of my beloved Nanny’s cooking in a ‘dutchie’ on the cold stove. For $800JMD, along with generous slices of Avocado and Plantains, this meal was well worth it!
Chef Bingy’s Curried Chicken
Chef Bingy’s Breadfruit and Plantain
The personal delivery from Chef Bingy herself was also a nice touch, but if she continues cooking this way, she may be confined to the Kitchen whipping out more and more delicious soul food!
Edited By: Gabrielle Burgess (Founder/Owner, Suga Lifestyle)
If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.
Suga Tasters, Tennyson and Ashleigh Arnold at the Marina Bay Sands Hotel, Singapore on Saturday, September 28, 2019.
Suga Tasters, Ashleigh and Tennyson share more from their anniversary celebrations in September that took them to the other side of the world to Singapore, Bali and Vietnam!
A trip to Singapore would not be complete without a visit to the rooftop of the Marina Bay Sands Hotel and more importantly, without a visit to Ce La Vi, a swanky Restaurant and SkyBar perched atop the striking Marina Bay Sands Hotel. The menu featured a relatively wide offering of contemporary Asian cuisine and though just a tad bit on the pricey side, once you take a bite you will understand why…the icing on the cake? no doubt the 360 degree magnificent views of the iconic city!!!
What the A-Team ate!
Starter:
CALAMARI SCHNITZEL Lemon, coriander
Main Course
STEAMED KÃœHLBARRA SEA BASS AND NAM JIM DRESSING: Thai basil, aromatic smoked fish broth
Location: 1 Bayfront Avenue Hotel Tower 3, Level 57 Marina Bay Sands, SkyPark 018971
Ph: +65 6508 2188
Edited By: Gabrielle Burgess
If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.
Suga introduces you to Suga Tasters, Tennyson and Ashleigh Arnold!
Suga Tasters, Tennyson and Ashleigh Arnold at Gardens by the Bay in Singapore in September 2019. [📸: Ten80p Photography (Ig: @ten80p_photography)]The Arnolds have been married for 6 years. Tennyson proposed to Ashleigh in flight, so how appropriate that their anniversary celebrations usually take them on a trip to see more of the world. This September, they chose Singapore, Bali and Vietnam.
At home in Kingston, Jamaica, they enjoy eating casually at Uncorked and for special occasions, The Terrace at the Terra Nova Hotel in Kingston and The Sugar Mill Restaurant in Montego Bay.
Suga has had the pleasure of being out with the A-Team and can tell you that these foodies have an insatiable love for all cuisines and they always have room for Dessert!
Suga Taster, Ashleigh Arnold’s Rating for Hawker Chan, China Town, Singapore
Date and time of visit: September 27, 2019 @Â 2pmÂ
No. of diners: 2 adults
Hawker Chan gets an overall Value for $ rating of 4/5.
Hawker Chan, formally known as Liao Fan Hong Kong Soy Sauce Chicken and Noodle, is the world’s first Hawker to be awarded a Michelin Star! It is located in the China Town Food Centre, China Town, Singapore. The dish for which they were awarded a Michelin Star is the Singapore favourite, Chicken and Rice, which, though simple, is exceptionally flavourful. It stands out as one of the most tender pieces of chicken we have ever eaten. This is a must try while in Singapore, where every savoury bite is worth the long cues that one has to endure for a US$8Â meal!
Hawker Chan’s Michelin star dish, Chicken and rice.
Edited By: Gabrielle Burgess
If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.
The website, Suga Lifestyle was launched in November 2013 by Gabrielle Burgess a.k.a Suga.
Since then, I have been bringing you up to date, exciting reviews of culinary hot spots and hidden gems across the island and even a few international ones too.
I was given the honour and pleasure of being a Food Judge for The Jamaica Observer Table Talk Food Awards in 2014 and served as a Jamaica Gleaner Restaurant Week Ambassador by the public’s vote in 2015.
Suga Lifestyle has been known to keep it real, giving honest, yet balanced reviews, taking you through each review line by line, almost letting you feel as if you were there.
Suga Lifestyle has grown a lot since 2013, where it has maintained its goal of intending to inspire, educate and entertain via various types of posts categorized by; GW Art,
Restaurant Reviews and Ratings, Brand Jamaica, Charities, Health and Fitness, Sports and more. The blog, currently has a reach of over 1,500 followers and grows daily.
To further expand Suga Lifestyle’s reach, I have selected Suga Tasters!
Suga Tasters are Objective, Observant, Adventurous travelers and foodies that support Brand Jamaica. They enjoy taking photos and keeping up to date and in touch with the Culinary industry, the Chefs, Bakers and Caterers that keep it alive and thriving, and of course, hot spots and hidden gems in Jamaica, Florida and Washington DC.Â
Suga Bears, Suga Babies and Suga Daddies, I present to you, Suga Lifestyle’s Suga Tasters!
As time goes by, you will hear more from them. But first up, is
Craig Fleming!
Suga Taster, Craig Fleming
Craig is a Logistics Specialist, but also a Private Chef. His favourite dishes are Smoked Salmon and Petrossian Beluga Caviar Pizza from Spago in Beverly Hills (USA), Escargots from the Terra Nova Hotel and Pho!
Craig’s favourite places to eat casually out of town are Stush in the Bush, Mystic Thai, Woody’s Portland and Jack Sprat, Treasure Beach.
Craig is even more straighforward than Suga, has Cosmopolitan culinary expertise from travelling, culinary school and various events.
Look out for Suga Taster, Craig Fleming’s Review tomorrow!
By: Gabrielle Burgess
If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.
