View from the Veranda at Christopher’s at Hermosa Cove. (Photo: Suga Lifestyle)
Add the award-winning Restaurant, Christopher’s at Hermosa Cove to your Post Covid-19 Bucket List!
I had a wonderful experience there a few years ago and I am overdue to return.
Traditional Jamaican dish served for Breakfast at Christopher’s at Hermosa Cove. (Ig Photo: @christophersjamaicaaaw)
Christopher’s serves locally sourced gourmet fare such as farm to table greens and freshly caught seafood on an ocean-view veranda.
Freshly caught Lobster delivered to Christopher’s at Hermosa Cove. (Ig Photo: @christophersjamaicaaaw)Christopher’s at Hermosa Cove’s award-winning Chef Conroy Arnold. (Photo: www.christophersjamaica.com)
Their award-winning Chef Conroy Arnold creates traditional island dishes with a contemporary international flair for Breakfast, Lunch and Dinner.
Here you go, feast your eyes until you can go. When you go, you know! #SugaEndorsed #PostCovid19BucketList
Classic Oxtail from Christopher’s at Hermosa Cove. (Ig Photo: @christophersjamaicaaaw)Grilled King Fish served with roasted eggplant. (Ig Photo: @christophersjamaicaaaw)Ribeye Steak (Ig Photo: @christophersjamaicaaaw)
Christopher’s at Hermosa Cove
Location: Hermosa Lane, Pineapple, Ocho Rios. JA.
Ph: 876-974-3699
Website: www.christophersjamaica.com
Instagram: @christophersjamaicaaaw
By: Gabrielle Burgess
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Gabrielle Burgess a.k.a Suga at Shooters Waterfront on October 20, 2019.
Suga’s got more for you to add to your Post Covid-19 Bucket List. I’m throwing it back to a brunch spread that I thoroughly enjoyed at Shooters Waterfront last October. The live music was entertaining too.
Shooters was offering delivery and takeaway/curbside pick ups, but are now closed and look forward to reopening when the COVID-19 curve flattens.
Here are a few teasers until they reopen!
Seafood Salad
Fruit Salad
Smoked Salmon
Breads and Tarts
Waffles, Crepes and Pancake station! Suga had Waffles (R) ðŸ˜
Desserts
There was a Carving station for the meat lovers too! Until tomorrow… Cheers!
Location: 3033 NE 32nd Ave, Fort Lauderdale, FL 33308, United States
Ph: 954-566-2855
Website: https://www.shooterswaterfront.com
By: Gabrielle Burgess
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If you don’t remember Suga’s post on our local Chocolatiers last year or haven’t tasted Likkle More Chocolate yet, here is your update!
To refresh your minds, Founder, Fine Pastry Chef and Artisan Chocolatier, Nadine Burie has been awarded, Table Talk Jamaica Observer Food Awards Dessert Chef of the Year for the past 4 years.
Fine Pastry Chef and Artisan Chocolatier, Nadine Burie. (Photo: www.likklemorechocolate.com)
The Production of Likkle More Chocolate Bars are still in the creative process. ‘We’ve been working on this project for more than 3 years now and we really want to give an excellent product that would be accessible to everyone in Jamaica with this line. We ferment, dry, roast, process the bean from the beginning until the end products and we work with different farmers from different regions. We press our own cocoa butter that we use in our chocolate. We control everything’ says Burie.
Nadine Burie and staff cracking the Cocoa pods for Chocolate production.
Likkle More Chocolate Produces Decorated Chocolate Bars with a unique variety of flavours!
Photo: www.likklemorechocolate.comLikkle More Chocolate’s Decorated Chocolates ***The brand is under continuous expansion or changes, so the percentages and flavours stated are what Suga Lifestyle has observed over the past few years and in speaking with Nadine Burie this March, 2020. They are also currently on Likkle More Chocolate’s Website***
– 72% Single Cocoa Estate (Their darkest Chocolate is made of rich fruity cocoa, featuring delicious cherry & woody rum notes!) – 72% Dark Chocolate with Nibs – 70% Dark Chocolate with Fresh Ginger – 70% Cocoa Sea Salt – 70% Cocoa Scotch Bonnet – 67/68% Cocoa Blue Mountain Coffee – 55% Cocoa Coconut Milk – 55% Cocoa and Milk Plantain – Hazelnut Milk Chocolate – White Cocoa MatchaOther Decadent Chocolate based treats from Likkle More include Seashells, Coffee Pearls and Truffles.
Did you know?
Chocolate varies in taste depending on where the cocoa bean it was made is from.
Nadine Burie also produces a line of Chocolate for Cafe Blue, which I had the pleasure of tasting! Well, eating, because it is true that once you take a bite, you say to yourself, just get a ‘likkle more’.
All the cocoa used to make Cafe Blue Chocolate is from the central and eastern parishes of Jamaica, from over 3000 small farmers!
There is also less sugar, more Cocoa. Natural Cane juice is used to sweeten and there are no preservatives and no artificial flavours.
My favourite was the 57% Bean to Bar Blue Mountain Coffee Dark Chocolate. Imagine it only had 3.2g of Saturated fat, no Cholesterol and only 2.6g of sugar! I ate that bar guilt-free.
Put Likkle More Chocolate on your #PostCovid19BucketList, BUT you can have the Chocolate line for Cafe Blue right now! You can either go to Cafe Blue, Sovereign Centre or purchase them for $600JMD+tx in Loshusan Supermarket, Barbican. By purchasing these chocolates, you help to impact the lives of over 3000 small farmers and their families. #SugaEndorsed
Stay tuned for when I get to try the Likkle More Chocolate line!
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Pumpkin, Cranberry and Chia Breads and Cupcakes from Sear 274.
In these times, it is so important that we find delicious and wholesome ways to nourish our bodies and boost our immune system.
The SEAR 274 team, led by Chef and Patissier, Trevanne Donegal, is committed to continuing their safe and sanitary practices while delivering their Best Sweet and Savouries.
Check out this Honey Butter Triple Berry Corn Bread!
Honey Butter Triple Berry Corn Bread from SEAR 274.
A limited supply was sent out last Friday. Don’t miss out on the next batch.
Different Treats will be made every week!
***Check Sear 274’s website on the Healthy Treats Page for details***
Sear 274
Website: www.sear274.com
Instagram: @sear274
By: Gabrielle Burgess
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Randolph Burgess and wife, Gabrielle a.k.a Suga with Janielle Laing at Jamaica Food and Drink Festival’s Picante on November 1, 2019.
#tbt to Picante at Jamaica Food and Drink Festival last year! As we are all at a bit of a standstill, see the festival’s NEW dates that will be before Jamaica Carnival here:
Looking forward to the last quarter of the year!
Stay safe Suga Bears!
By: Gabrielle Burgess
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Don’t think you’re going anywhere this weekend? According to one of our original local Chocolatiers, Chocolate Dreams, Brownies make any day better.
So bake your own and enjoy Netflix! If not, count down the days to when we are virus free and take note that Chocolate Dreams is no longer at Devon House, but you can find them at their factory location on Roosevelt Avenue.
Stay safe!
By: Gabrielle Burgess
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If you liked this Promo, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.
Crispy Wild Boar Ribs Appetizer (USD$16) with honey and sambal, buttermilk blue cheese dressing, celery and daikon slaw.
Suga Taster, Taraja Jackson was pleased to visit Lamberts Barbecue Restaurant and not get typical BBQ platters, but gourmet BBQ and other meaty fare instead.
You can also enjoy live music at Lamberts’ upstairs Bar too! Feast your eyes.
Country Style Pork Ribs (USD$21) with fennel and coriander rub, maple chili glaze.
Lamberts Barbecue Restaurant
Location: 401 W 2nd St, Austin, TX 78701, USA
Ph: 512-494-1500
Menu: www.lambertsaustin.com
Opening Hours: Mondays to Sundays @ 5pm – 10pm
By: Gabrielle Burgess
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Classic Eggs Benedict from Eleni’s Bakery Jamaica [Ig photo: @elenisjamaica/@brischh]You wanted Eleni’s famous Sunday Brunch, but could not have it? Well, the Bakery is on lockdown until further notice and offering curbside delivery as they aim to help limit the spread of COVID-19.
Owner, Eleni Daperis, made quite a statement on the Bakery’s Instagram page over the weekend, highlighting the need to keep safe, especially for our children, for instance two of her employees who have children with dengue and asthma and there were no beds at Bustamante Hospital for Children to accommodate them. So we can’t imagine if COVID-19 spreads to our children, especially those whose lungs are already affected by asthma or are immunocompromised by dengue and other conditions.
The Bakery will sell bread on Wednesdays and Saturdays from 1pm-5pm and will be taking orders through whatsapp on the Bakery phone (See below) on Mondays and Tuesdays for Wednesday pick ups and on Thursdays and Fridays for Saturday pick ups. They will also make an effort to meet your requests for Pastries, or whatever you may need.
Eleni’s we understand and admire your stance taken in light off COVID-19. In the mean time, we will daydream…
Eleni’s Bakery Jamaica
Location: Sovereign North Plaza. 29 Barbican Road. Kgn. Ja.
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TGIF! Get your light, creamy and refreshing cold brew Green Tea Latte at any Cafe Dolce today! Don’t you just love Matcha?! Now Iced Matcha is available at one of your healthiest Cafe stops in Kingston.
Have a great weekend!
Cafe Dolce
Locations: 114 Constant Spring Road (Inside of Tile City). Kingston 10. (Ph: 876-649-9971)
Kingston Industrial Garage (KIG) at 381 Spanish Town Road. (Ph: 876-648-7457)
Instagram: @cafedolceja
By: Gabrielle BurgessÂ
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