Garlic Shrimps at The Wine Shop

by What's Hot

Happy New Year! Everyone should be back on the grind this Monday. But SuGa will be reminiscing on yummy or not so yummy bites consumed over the Christmas season.

The Garlic Shrimps at The Wine Shop in Southdale Plaza were delish. Definitely a better option than their Pastas. I just had the appetizer, however the main course is served with a side order of your choice. It complemented my glass of white wine well. Though I still think a bigger variety of and better quality wines should be offered by the glass.

The Wine Shop continues to have decent service and is a comfortable spot to dine.

‘Tis the season to treat yourself! Check out 24 Seven Cafe!

by FoodpornRestaurant Reviews & RatingsWhat's Hot

As Christmas Day gets closer, the Christmas specials get ‘yummier’. Check out 24 Seven Cafe’s delicious Strawberry Cheesecake, Mocha Cheesecake and Peppermint Mocha. They have Peppermint Mocha and White hot Chocolate as Christmas Specials.

The temperature where the cakes were kept may have been a bit too low for the Strawberry Cheesecake but as time went by, it got softer and ‘yummier’ with each bite until it was just right. The taste of mocha was strong in the Mocha Cheesecake and it was moist and divine. The Peppermint Mocha had the essence of peppermint throughout and not just at the top where you could see the sprinkles.

The Christmas decor at the Jamaica Pegasus was tastefully done. You will surely feel the spirit of Christmas there, peaceful and joyous simultaneously.

Speaknvegan for Lunch!

by Restaurant Reviews & RatingsWhat's Hot

Have you tried Speaknvegan for lunch yet? I had the refreshing experience 2 weeks ago. I regret taking so long to do so. Speaknvegan was trademarked and featured on Smile Jamaica TVJ just a few months ago, but has been in operation for about a year. The business may be familiar to some as ‘Salads and Shakes by Stace’, but has evolved greatly. Stacy Doughlasingh, the chef responsible for the tasty, Vegan food offered, graduated from UTECH with a degree in Hotel and Tourism a Management not too long ago. It is always pleasing to see young, talented persons go after their dream and actually enjoying what they do for a living.

I think she is off to a great start with a menu that keeps changing, is so creative and also inviting to the eyes. The day I ordered for pick up, I had difficulty choosing amongst Plantain and Hummus Tacos, Black Bean Fajitas and a Chick’n Chutney Burger. I went with the Black Bean Fajitas that consisted of Black beans sauteed in a chilli sauce, along with avocado, diced tomatoes, vegan cream cheese and parsley. My order was ready on time and it was evident that effort was made for its presentation, a crucial element lacking from a lot of lunch establishments. The ingredients complemented each other well and it was quite tasty. The portion size may be small for some though, perhaps a small soup or shake could be added as a combo.

The instagram account, SPEAKNVEGAN is quite active and gives customers an idea of various selections available for order or special request. There are soup and shake options such as Curried Sweet Potato soup, Thai Coconut Corn soup and Kale and Pumpkin soup. Other interesting options are the spicy medium Ackee Pizza with beet root, okra, tomato and vegetables, the Chilli Sub (a favourite amongst customers) and the Burrito bowl with chopped Veggie Steak just to name a few. Mouth-watering Dessert options are available as well.

So check out Speaknvegan on instagram and order some of those affordable, delightful vegan dishes, whether it’s for lunch, a Wedding, Live event, Family event or just Personal catering. Vegan lunches are available for Pick-up or Delivery on Tuesday to Friday from 10 to 3pm. Orders should be made the day before or by 11am latest by calling 876-378-5094. 

SuGa Global Readers

Happy 1st Anniversary to SuGa Lifestyle!

by What's Hot

SuGa Global Readers

SuGa Lifestyle has kept readers up to date for the past year on Restaurant Ratings and Reviews, Recipes, Health and Fitness, GW ART, Charities and What’s Hot, for instance with popular Sports events or tournaments. Restaurant Reviews continuously proves to be the most popular posts amongst readers.

Conceptualizer, Gabrielle Williams has traveled across the United States, the Caribbean and as far as Japan, where the local cuisines and fine dining options are a must stop. On most weekends, regardless of which parish or country she may be in, she can be found satisfying her fancy of exploring the culinary talents on offer at the restaurant of her choice.

Gabrielle also had the pleasure of being a Table Talk Observer Food Awards Judge for 2014. She will unhesitatingly give restaurants, chefs or caterers fair recognition for their good work, objectively highlighting those that have been inconsistent, mediocre or low in quality and by offering suggestions for general improvement.

What is considered as a simple website with a slow start and hardly any promotion, has attracted over 7600 hits and readers each month from as far as Spain, Bulgaria, Israel, Italy, Malta, India, Algeria, Thailand and Uganda to name a few and sustains consistent readers from the USA, Canada, Barbados, UK, Cayman Islands, Brazil and ofcourse, Jamaica.

SuGa Lifestyle is happy to receive the continued support and feedback from its readers, whether it’s from Facebook, WordPress, LinkedIn, Google Groups, Twitter, word of mouth or other sharing avenues and looks forward to being a part of the journey of Jamaica rising as a Foodies Paradise.

Keep on reading SuGa and continue to make us the Go-to website to keep you in the know and aid in deciding on your dining destination. Thanks SuGa Readers!