Suga surely enjoyed her Ash Wednesday treat from 100. The Bread Pudding did not arrive as advertised, with most of the crumble missing from the top, but it was quite warm, soft, delicious and moist, just the way I like it.
I give up on trying to find one better than that of Fromage now, as their sweet, nutty crumble on top with caramel and more is unbeatable. However, I definitely endorse the Bread Pudding from 100 and put it 2nd in line.
Appreciated the great service from my waitress on the Terrace as well!
Suga and a friend visited Fromage Brasserie that opened recently in the Market Place. It is a bigger location for Fromage Gourmet Market on Hillcrest that we know and love. They are one of my favourites.
I loved the elegant, modern decor from the ceiling to the floor. The hostess was pleasant and the waitress was professional. Seating was comfortable but not so sure about the 2-seater tables. They looked a bit too small.
I ordered the Lobster Bisque ($700JMD) recommended by the waitress that came out quickly but it was not in the usual Bread Boule that Fromage offers. However, I realised that I did not specify mainly because the waitress did not ask. The salt seemed to have gotten away in the soup so I was disappointed.
The Bacon Shrimp Chowder would need half an hour more to be ready so my friend didn’t bother to order it.
For the main I had trouble deciding because they had so many items on their menu. I think less items should be on the menu, similar to the Fromage on Hillcrest. Sometimes less is more.
I was deciding between the Seafood Risotto that I had seen pictures of and the Lobster Ravioli. Again, the waitress recommended the Lobster dish, saying the Risotto tends to be a bit heavy because of the Saffron cream sauce and I wasn’t in the mood for that so ordered the Lobster Ravioli ($2300JMD).
I recommended that my friend who loves Shrimp Pasta have the Pesto Pasta with Shrimp ($2000JMD).
When the food arrived in reasonable time I wish I recommended that for myself because I clearly made the wrong decision. My friend’s Pesto Pasta with Shrimp was delish. I started to wonder if the waitress just recommended Lobster dishes because it had Lobster. She had seemed confident with her recommendations but she was wrong this time.
I’m not sure if the Chef was having an off day but I know the kitchen wasn’t pressured. There were other diners but the Restaurant was far from full.
As you can see, the presentation was poor. I saw no evidence of a Ravioli wheel or stamp used to properly shape the pasta. The Ravioli was overcooked and/or it had too much flour. It had a doughy taste and the taste of the Lobster was absent. The sauce wasn’t much to be desired for either. It needed more of a lemon zest and perhaps some chopped basil, fresh parsley and a touch of garlic.
I told the waitress it was horrible and not to recommend it again. Hopefully the Chef gets it right soon or it should be removed from the menu.
I couldn’t let my first visit end on such a bad note after expectations were high. So I ordered the Lobster Mac and Cheese that looked salivating in pictures and on plates passing my table to other diners.
The Lobster Mac and Cheese ($1000JMD) came out quickly and definitely saved the day. Presentation got 10/10 but the quality got 7/10. Believe it or not, it actually didn’t taste as good as it looked. It was tasty but lacked flavour. I think it needed a more pungent cheese and some garlic and herbs to spice it up. The Lobster Mac and Cheese at The Regency Room, Terra Nova is still a winner.
It was a disappointing visit and I felt robbed paying for that Lobster Ravioli but it is still early days for the Restaurant and I know given the history of the owners they will keep striving for better quality and service. The new Brasserie seems a bit pricey but I shall return in the near future to try some meat dishes such as the Feta Crusted Lamb ($3050JMD), Steak and Frites ($2000JMD) and the Korean BBQ Pork Ribs ($2450JMD).
Stay tuned for Part 2!
Fromage Brasserie
Location: Market Place- 67 Constant Spring Road. Kingston.
Ph: 876-649-0820-1
By: Gabrielle Burgess
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My Stew Peas lunch for only $650JMD from C&C South Beach last Friday was divine! Get yours tomorrow. If you are not having it there you can call early and order for pick up. Mine was ready and waiting for me when I got there. Good service.
Kudos to South Beach. See you soon!
C&C South Beach Restaurant, Bar & Event Venue
Location:Â 2 Brompton Road. Kingston 5
Ph: 876-919-3700
By: Gabrielle Burgess
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I also cannot forget to mention my annual craving of their Chairman’s Egg Nog. I endulged and enjoyed my spiked one as usual. You have until this Friday, January 6th to enjoy it as well as the White Chocolate Latte!
Enjoy at Sovereign Mall, Irish Town or NMIA in Kingston or Shoppes at Rose Hall or Fontana in Montego Bay!
By: Gabrielle Burgess
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The menu is pretty much the same and the quality of the food is still good with mediocre service. Pleasant staff but I thought 25 minutes was too long a wait for a Mini Nacho Supreme ($600JMD incl. tx), Gorditas (2 Chicken & 1 Beef for $1050JMD incl. tx) and a Burrito ($1000JMD incl. tx). The Mini Nacho Supreme should have come out quickly or we should have been asked if we would have liked that before the main. The Restaurant was not full either.
My husband and I have been pretty much ordering the same thing from them for years and I remember getting served within 5 to 10 minutes. Our food was made right infront of our eyes. I still prefer that method. I suppose as years went by with expansion and more customers they saw a need for a change, which I don’t mind but more speed in service is required. The waiters assigned to each table also need to be attentive in reassuring us the food will soon be ready and also asking if we would like anything else or if everything is ok.
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They have their usual Taco Tuesdays as well as Margarita Mondays and Burrito Fridays with various specials.
So go check out Chilitos at their new home on Hope Road. Lovely setting for going out on a date or for outings with friends and family. If the wait is a little long have some $300 beers while you do.
2016 was certainly a year of shockers but great things happened as well and Jamaica continued to make a stamp on the track creating more history.
Thanks for keeping up to date with Suga and for sharing my views on Restaurants/Bars, What’s Hot, Sports, Health & Fitness, Charities and more. Suga may not always be sweet but that is life and when others aren’t honest, Suga will be keeping it real with you. It’s with the hope of gracious acceptance to criticism and ultimately an improvement from various establisments to deliver the best standard and quality the customers deserve.
I loved that some of you had a GW Art Christmas! The Christmas Collection for GW Art sold off and I am truly grateful for all of your encouragement, kind words and support.
Let us look forward to what this year will bring. Work hard but play hard too.
Wishing you all a year of good Health, Happiness, Success and Prosperity!
Stay tuned to Suga Lifestyle!
By: Gabrielle Burgess
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