10 medium – potatoes
1 clove – garlic
2 tablespoons – chopped parsley
5 tablespoons – ham
5 tablespoons – parmesan cheese
1 cup – milk
1 teaspoon – salt
1 ground black pepper
Prep time is 20 min, serves 5.
1. Wash and rinse the potatoes thoroughly to get rid of the dirt. Boil the potatoes with a pinch of salt in a pot for about 20 minutes and quickly drain them when they are done. Let them cool for a while.
2. Cut the potatoes in half and scoop them to look like baskets. In a bowl mix all the ingredients with the potatoes flesh and stuff the potatoes with the mixture. Spread the grated cheese on the potatoes and bake them for about 20 minutes in 356°F.
3. You will love them!!!!!
Recipe found with Allthecooks (http://www.allthecooks.com).
(original url: http://allthecooks.recipes/l/4ugWhEU068)