Suga Taster, Jehan Dines Seaside at Rusty Pelican Miami!

Suga Taster Jehan’s Ratings for Rusty Pelican
Waterfront Restaurant
Date and time of visit: Saturday, July 3, 2021 at 6:15pm:

No. of diners: 5
NB. Ratings fill 5 stars maximum
Parking: ★★★★★
Ambience: ★★★★★
Décor: ★★★★★
Comfort: ★★★★★
Service: ★★★★★
Speed: ★★★★☆
Food quality: ★★★★☆
Serving amount: ★★★★★
Plating: ★★★★★
Value for $: ★★★★★

Although it’s known that Miami has some of the best restaurants in South Florida, foodie & Suga Taster, Jehan was pleasantly surprised by her experience at Rusty Pelican from arrival to departure.

Suga Taster, Jehan’s Breakdown:

“The hostess was quick to check the reservation and seat the 5 of us as we arrived. Shortly after, our server Mike T. came over, introduced himself, provided our menus and took drink orders. 

Rusty Pelican’s Old Fashioned
Passion of the Soul
Blurred Lines

Mike T. was quite attentive as the evening progressed and even ensured to note any food-based allergies.

The Appetizers and Main courses did not disappoint!

Jumbo Gulf Shrimp Cocktail
Dayboat Pistachio Scallops
Crispy whole local Snapper
The Chilean Sea Bass
Rusty Pelican Board for two!
Short Rib Empanadas

They lacked dessert options though and the two ordered did not hit the sweet spot. The Sticky Toffee Pudding is a warmed Date Cake served with brown butter pecans and caramel ice cream. The warm Cafe con leche consisted of white chocolate, cuban coffee, and cookies & cream ice cream.

Sticky Toffee Pudding
Cafe con leche

Looks and Sounds great eh? Sadly, the date cake was dry and dense and the Cafe con leche left a lot to be desired.

Despite the disappointing Dessert, the experience, Mains and cocktails were still great and I will definitely be back” ~Suga Taster, Jehan Knight.

Rusty Pelican Waterfront Restaurant
Address: 3201 Rickenbacker Csywy, Key Biscayne, Florida
Parking: Valet only
Instagram: @rustypelicanmiami

Edited By: Gabrielle Burgess (Founder/Owner, Suga Lifestyle)

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.

#tbt to this Grouper from Summerhouse that’s now by Harmony Hall, St. Mary!

[📸: Suga Baby, Tricia-Gaye O’Connor]

#tbt to this Grouper from Summerhouse that’s now by Harmony Hall, St. Mary!

I’ve been getting rave reviews from my Suga Bears and Suga Babies about the relocated Summerhouse (Instagram: @summerhouseja) from The Liguanea Club to Harmony Hall, St. Mary, Ocho Rios. Can’t wait to visit!

By: Gabrielle Burgess (Founder/Owner, Suga Lifestyle)

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Seaside Dining by a Hidden Gem along Tower Isle!

With the upcoming lockdown weekends, I am happy my hubby, Randy and I didn’t put off visiting this hidden gem of a restaurant along Tower Isle, Ocho Rios two weeks ago.

The Rocks Restaurant & Bar, Villa Viento, Ocho Rios

Suga’s Ratings for The Rocks Restaurant & Bar
Date and time of visit: Sunday, March 14, 2021 at 4:00pm
No. of diners: 2
NB. Ratings fill 5 stars maximum
Parking: ★★★☆☆
Ambience: ★★★★★
Décor: ★★★☆☆
Comfort: ★★★★★
Service: ★★★★★
Speed: ★★★★☆
Food quality: ★★★★☆
Serving amount: ★★★★★
Plating: ★★★★☆
Value for $: ★★★★☆

Suga’s Breakdown:

The Rocks Restaurant & Bar is located on the seaside directly across from Harmony Hall and has breathtaking views, attentive staff and food done to order.

We enjoyed Escargot (could have been a bit spicier), Roast Chicken and quite a commendable Curry Goat. #SugaSnaps

Escargot (USD$15)
Roasted Chicken (USD$12)
Curried Goat (USD$15)

The Crème Brûlée was deliciously rummy! A pleasant surprise.

Crème Brûlée (USD$8)

The Rocks Restaurant & Bar is #SugaEndorsed. Thanks for the hospitality. I will have Cocktails from the Bar next time around!

The Rocks Restaurant & Bar

Location: Villa Viento. Tower Isle, Ocho Rios. Jamaica.

Ph: 876-810-4179

Instagram: @the_rocks_restaurant_n_bar

By: Gabrielle Burgess (Founder/Owner, Suga Lifestyle)

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Another Hot Food Spot in Negril is Ivan’s at Catch a Falling Star!!!

Another Hot Food Spot in Negril is Ivan’s at Catch a Falling Star!!!

My word! Suga and hubby, Randy thoroughly enjoyed the visit to Ivan’s at Catch a Falling Star by West End, Negril. Spectacular seaside view on the Cliffs and amazing food.

Gabrielle Burgess a.k.a Suga with Husband, Randy at Ivan’s at Catch a Falling Star, Negril on Saturday, January 2, 2021.

#SugaSnaps for their transition from an absolutely eye-catching Caribbean style menu to the mouth-watering dishes served.

Calypso Trio (USD $14)
Shrimp wrapped in Plantain (US $9.50)

We fulljoyed the Calypso Trio inclusive of their best sellers, Jerk Chicken, Jerk Shrimp & Crab Cake, delish Shrimp wrapped in Plantain and the Best Burgers you will ever have on sliced bread.

Not to mention, great service & blended Cocktails too!

Ivan’s at Catch a Falling Star has been on my list for some time now and they did not disappoint. Another visit is a must in order to explore that menu more!

When in Negril, stop at Ivan’s by Catch a Falling Star. Their menu is online and they are definitely. #SugaEndorsed. Jamaica Nice!

Ivan’s at Catch a Falling Star

Ph: 876-957-0045

Location: West End, Negril

Website: www.catchajamaica.com

Instagram: @ivanscatchafallingstar

By: Gabrielle Burgess (Founder/Owner, Suga Lifestyle)

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Throwback Tuesday to Seaside Dining with Stellar Views!

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Suga’s Ratings for Juniper on the Water

Date and time of visit: Saturday, October 19, 2019 at 8:30pm

No. of diners: 4 adults

NB. Ratings fill 5 stars maximum 

Parking (Valet): ★★★★★

Ambience: ★★★★★

Décor: ★★★☆☆

Comfort: ★★★★★

Service: ★★★★☆

Speed: ★★★★★

Food quality: ★★★★☆

Serving amount: ★★★★★

Plating: ★★★★☆

Value for $: ★★★★☆

Suga’s Breakdown!

Juniper on the Water offers valet parking and has both indoor and outdoor dining, but I can’t see why you would pass up the stellar views by the water to dine indoors.

They specialise in Seafood and offer happy hour daily, dinner nightly and weekend brunch.
Our server was a bit quick on taking away the menus each time, but other than that, she was polite and quite attentive.
Serving sizes were more than generous, as some mains could be shared for two. The seafood was fresh and the dishes were flavourful. We all enjoyed our appetizers and main courses, except for the Seared Red Snapper Fillet. Jamaicans tend to prefer Saltwater fish versus Freshwater fish and appreciate a bit more seasoning.

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Red Snapper Filet (USD $28) – Roasted cherry tomatoes, charred cipollini onions, capers in a saffron broth.

Appetizers

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Ceviche Mixto (USD $16) – Shrimp, Cod Fish, Octopus, leche de tigre, shaved red onions, micro cilantro, aji amarillo dressing.

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Sautéed Mussels (USD $15) – Roasted garlic, parsley, butter, chardonnay cream broth.

The Mussels were fantastic. It could be shared amongst our party of 4.
Entrees

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Lobster Gnocchi Fra Diablo (USD $32) – Potato dumplings, garlic, cherry tomatoes, lobster meat, spicy sauce.

The Cioppino (USD $38) (Not photographed) that was a Gulf shrimp, mussels, clams, Atlantic cod, lobster meat Seafood Stew served with grilled bread was delightful as well.

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Seafood Paella (USD $38) – Toasted Israeli couscous, walnut pesto, calamari, mussels, clams, gulf shrimp, fish filet, chorizo, English peas, roasted bell peppers.

Their signature Seafood Paella lived up to its prestigious reputation. It was a steamy burst of flavour that I thoroughly enjoyed.
There was no room for Dessert, but Juniper on the Water is #SugaEndorsed.
Juniper on the Water
Location: 1975 S Ocean Dr, Hallandale Beach, FL 33009, United States
Ph: 954-544-3370
Website: https://www.juniperonthewater.com/
Instagram: @juniperonthewater

By: Gabrielle Burgess

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.