THANK YOU for Supporting BASE at Janga’s and Our Local Brands Last Night!

“Vendors in their element. From Product to people, every detail was moving last night. Real interactions. Real vibes. Real support for the local Brands” – Ashbmedia

Thank you ! See you next Wednesday ! Jabba’s Seafood and more were such hits. Stay tuned for details next week!

Pics from the event should be out in a week Check out http://ashbmedia.picflow.com


XoXo, Suga

Also coming up:

By: Gabrielle Burgess (CEO, Suga Lifestyle)

***Awarded by the Jamaica Chamber of Commerce for Entrepreneur of the Year 2023 and 2-Time Nominee for Best in Chamber (Micro Enterprise)***

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter & TikTok (@sugalifestyleja) or like the Suga Lifestyle Facebook page.

See you TODAY at BASE @ Janga’s! Check Jabba’s Seafood Menu Here

Enjoy Seafood Night with Jabba’s Caterers Ltd. (Ig: @jabbaspeppaswims) !
Paired with JCDC Award-Winning JINERU Wines (Ig: @jineruwinesja) coming in from St. Elizabeth.

Sweet tooths will be fully satisfied with Bake “A” Boy @bakeaboy7 !

On a healthy vibe? Roar I Organics (Ig: @roarr_i) will also be coming in from St. Elizabeth with Natural Juices, Cleansers, Tonics & more.

Bold, Statement Jewellery from Perfecting Savannah’s Craft (Ig: @perfectingsavannahscraft) & the Personal Care you need from JMEA Award Winner Hyrie Wellness (Ig: @hyriewellness).

SIP . TASTE . SHOP with Live Music & Performances at Supa Heavy Live Wednesdays.

Starting at 5PM at Janga’s Soundbar & Grill on 22 Belmont Road, Kingston.
Entry is FREE.

Hope to see you later!

XoXo, Suga

Entry is FREE.

Also coming up:

By: Gabrielle Burgess (CEO, Suga Lifestyle)

***Awarded by the Jamaica Chamber of Commerce for Entrepreneur of the Year 2023 and 2-Time Nominee for Best in Chamber (Micro Enterprise)***

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter & TikTok (@sugalifestyleja) or like the Suga Lifestyle Facebook page.

2X Taste of Jamaica Winner, Bake “A” Boy Comes to BASE at Janga’s next Wednesday!

Michael Ellis, TEF Jamaica Ambassador, familiarly known as Bake “A” Boy will be BAKING up a variety of Pastries and You Deserve it!

SIP . TASTE . SHOP with Live Music and Performances @supaheavyweds NEXT WEDNESDAY, JANUARY 28 starting at 5PM at Janga’s Soundbar & Grill on 22 Belmont Road.

Entry is FREE.

Also coming up:

By: Gabrielle Burgess (CEO, Suga Lifestyle)

***Awarded by the Jamaica Chamber of Commerce for Entrepreneur of the Year 2023 and 2-Time Nominee for Best in Chamber (Micro Enterprise)***

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter & TikTok (@sugalifestyleja) or like the Suga Lifestyle Facebook page.

JINERU Wines Comes from St. Elizabeth to B A S E at Janga’s Next Wednesday!

It’s Seafood Night and we got Award-Winning Wines to pair with it!

Support Talented JINERU @jineruwinesja from St. Elizabeth!

SIP . TASTE . SHOP with Live Music and Performances @supaheavyweds

Also coming up:

By: Gabrielle Burgess (CEO, Suga Lifestyle)

***Awarded by the Jamaica Chamber of Commerce for Entrepreneur of the Year 2023 and 2-Time Nominee for Best in Chamber (Micro Enterprise)***

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter & TikTok (@sugalifestyleja) or like the Suga Lifestyle Facebook page.

Jabba’s Seafood Comes to B A S E at Janga’s Next Wednesday!

MENU coming soon!
Seafood Lovers, you can’t miss this!

SIP . TASTE . SHOP with Live Music and Performances @supaheavyweds

Also coming up:

By: Gabrielle Burgess (CEO, Suga Lifestyle)

***Awarded by the Jamaica Chamber of Commerce for Entrepreneur of the Year 2023 and 2-Time Nominee for Best in Chamber (Micro Enterprise)***

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter & TikTok (@sugalifestyleja) or like the Suga Lifestyle Facebook page.

Rainforest Caribbean Brought the Sea to ROK Hotel Kingston last Friday!

Gabby Burgess a.k.a Suga with Award-Winning Chef Volae Williams at ROK Hotel Kingston’s Seafood Buffet with Rainforest Caribbean last Friday.
[Dress: EtAl]

TGIF was an understatement. Thank you Rainforest Caribbean and the Award-Winning Chef Volae Williams and his team at ROK Hotel Kingston by the ROKStone Grill for a spectacular Seafood Buffet Experience spanning about 7 stations.

Suga Highlights? Check them out here!

https://www.instagram.com/reel/C5TVWcTO-HO/?igsh=YmxjMTN6cmloMHls

Jerked Octopus with scotch bonnet citrus herbed butter


– My targeted, ‘meaty’ Jerked Octopus with adequate heat from scotch bonnet citrus herbed butter
– Hubby’s fave, Ceviche by the Raw Bar was on point
– Enjoyable selection of traditional and Jamaican rolls by the Sushi and Nigiri station
– The Mixed Seafood Pasta! I’m gonna tell you about it!
– The Strawberry Macaroons and rich Chocolate Log Cake were perfection. Definitely worth the calories.

Chef Volae told Suga they made a special effort to bring out the taste of the flavour of Rainforest Caribbean’s Seafood and of course you can’t do that by piling on a sauce. So hubby and I definitely appreciated their mixed seafood tossed in fettuccine with sundried tomatoes in a very light Mondavi Wine, butter and garlic sauce. Surely the Fit Happens with Gabby way. Nailed it!

All you can eat for J$10,000 with a live band and wait staff that we gave an A for effort. This experience was definitely value for money, especially as we continuously strive to revive Downtown, Kingston.

Same time, same place each month Chef Volae, ROK Hotel Kingston and Rainforest Caribbean? We’ll see!

XoXo,
Suga

By: Gabrielle Burgess (CEO, Suga Lifestyle)

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter & TikTok (@sugalifestyleja) or like the Suga Lifestyle Facebook page.

Happy Monday! Did you See ‘Best Restaurant in Ja’ in Suga’s Sunday Dinner Special?

Diane and Brandt Williams with Randy and Gabby Burgess dining on the Beach at the Award-Winning Delmare Restaurant at Half Moon Resort, Montego Bay, Jamaica.

Yes you read right. In the beginning of January, I Restaurant hopped from from what I thought was the best, Sugar Mill, to its neighbour, the Award-winning Delmare Seafood Restaurant with Italian influences at Half Moon, Montego Bay overlooking the white sand beach. However, as you can see, you can dine on the Beach too.

A relatively New and Modern Menu influenced by what came in with the tides and what was freshly cut from a farm nearby.

Jamaican Luxury Hotel Dining seen to perfection with knowlegeable staff that had genuine charm and hospitality.

To start, I could not get the Signature Elderflower Spritz, but the Da Luca Prosecco sufficed. They had quite the variety for Wines.

The Polipo (Grilled Octopus Dish) is definitely up there with other fine dishes of Octopus I have enjoyed.

Polipo (Grilled Octopus Dish)

The Gentlemen left nothing untouched with their Mixed Grill of the Chef’s Daily selection of Seafood, the Local Snapper was cooked to perfection complimented by a sauce that was just divine.

Mixed Grill: Chef’s Daily selection of Seafood
Local Snapper dish

I had half a serving of the Squid Ink Spaghetti, White Wine, Clams, Mussels, Shrimp, Snapper and fresh Tomatoes. I almost regretted opting for the Half serving, but that thought never lingered once my Tiramisu hit the table and I had enough space to finish it all. Every spoonful was Classic and Authentic. Just Wow.

Squid Ink Spaghetti, White Wine, Clams, Mussels, Shrimp, Snapper and fresh Tomatoes
Classic Tiramisu

Other delightful Desserts enjoyed were a complimentary platter with Macarons, Dark Chocolate, Biscotti & more, a Curated no sugar, no Dairy Dessert, Gelato & Sorbet and a delish, flavourful serving of Moncello & White Chocolate Cheesecake. #SugaSnaps

Complimentary platter with Macarons, Dark Chocolate, Biscotti & more
Curated no sugar, no Dairy Dessert
Gelato & Sorbet
Moncello & White Chocolate Cheesecake

When you see Art on a Plate, then enjoy it with sweet symphony, that’s Dining perfection.

Remember folks, you do not have to stay at Half Moon to dine at Half Moon. The Delmare Restaurant is open to the public. Go ahead and make your reservation for currently, the Best Dining Experience in Jamaica and if you have one, go with your local ID for the Local discount. #SugaEndorsed

Happy Sunday!

Delmare Restaurant

Location: Half Moon Resort. Rose Hall, Montego Bay, Jamaica

Ph: 876.953.2211

By: Gabrielle Burgess (Founder/Owner, Suga Lifestyle)

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter & TikTok (@sugalifestyleja) or like the Suga Lifestyle Facebook page.

THE Best Restaurant in Jamaica Right Now…Suga’s Sunday Dinner Special

Diane and Brandt Williams with Randy and Gabby Burgess dining on the Beach at the Award-Winning Delmare Restaurant at Half Moon Resort, Montego Bay, Jamaica.

Yes you read right. In the beginning of January, I Restaurant hopped from from what I thought was the best, Sugar Mill, to its neighbour, the Award-winning Delmare Seafood Restaurant with Italian influences at Half Moon, Montego Bay overlooking the white sand beach. However, as you can see, you can dine on the Beach too.

A relatively New and Modern Menu influenced by what came in with the tides and what was freshly cut from a farm nearby.

Jamaican Luxury Hotel Dining seen to perfection with knowlegeable staff that had genuine charm and hospitality.

To start, I could not get the Signature Elderflower Spritz, but the Da Luca Prosecco sufficed. They had quite the variety for Wines.

The Polipo (Grilled Octopus Dish) is definitely up there with other fine dishes of Octopus I have enjoyed.

Polipo (Grilled Octopus Dish)

The Gentlemen left nothing untouched with their Mixed Grill of the Chef’s Daily selection of Seafood, the Local Snapper was cooked to perfection complimented by a sauce that was just divine.

Mixed Grill: Chef’s Daily selection of Seafood
Local Snapper dish

I had half a serving of the Squid Ink Spaghetti, White Wine, Clams, Mussels, Shrimp, Snapper and fresh Tomatoes. I almost regretted opting for the Half serving, but that thought never lingered once my Tiramisu hit the table and I had enough space to finish it all. Every spoonful was Classic and Authentic. Just Wow.

Squid Ink Spaghetti, White Wine, Clams, Mussels, Shrimp, Snapper and fresh Tomatoes
Classic Tiramisu

Other delightful Desserts enjoyed were a complimentary platter with Macarons, Dark Chocolate, Biscotti & more, a Curated no sugar, no Dairy Dessert, Gelato & Sorbet and a delish, flavourful serving of Moncello & White Chocolate Cheesecake. #SugaSnaps

Complimentary platter with Macarons, Dark Chocolate, Biscotti & more
Curated no sugar, no Dairy Dessert
Gelato & Sorbet
Moncello & White Chocolate Cheesecake

When you see Art on a Plate, then enjoy it with sweet symphony, that’s Dining perfection.

Remember folks, you do not have to stay at Half Moon to dine at Half Moon. The Delmare Restaurant is open to the public. Go ahead and make your reservation for currently, the Best Dining Experience in Jamaica and if you have one, go with your local ID for the Local discount. #SugaEndorsed

Happy Sunday!

Delmare Restaurant

Location: Half Moon Resort. Rose Hall, Montego Bay, Jamaica

Ph: 876.953.2211

By: Gabrielle Burgess (Founder/Owner, Suga Lifestyle)

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter & TikTok (@sugalifestyleja) or like the Suga Lifestyle Facebook page.

Suga Finds the Key to the Pie at Blue Skies Beach Resort!

Fairly new from welcoming first guests last year and published earlier this year by The Jamaica Observer, we learnt that US civil rights attorney, Dana Kurtz opened Blue Skies Beach Resort (Ig: @blueskiesbeachresort) and realised her dream. This led to her also driving the dreams of aspiring Jamaican Chefs.

I can appreciate the old authenticity of shacks and huts on Negril beach, but appreciate modernizing it even more. Negril is one of the top tourist destinations in the world and we should move with the times and strive to keep it as such.

If strolling on Negril’s 7 mile beach, you cannot miss the Blue Skies Beach Resort. Bright blue and new furnishings on its wooden sea deck with not one, but 2 bars and blazing music. They also advertised having the best Coffee on the beach, but we were on a Rum run.

Fast forward to night time, we approached from Norman Manley Boulevard where they have a bit of construction happening for greater things to come. There was a Baby Shower happening on the top deck, but we were still able to get suitable parking.

With the event happening, more staff should have been on deck (literally) that night, but Chef Sanika Clarke picked up double duty and greeted us like guests to her own home. She took our order and still attended to us even when our server, Veronica introduced herself to us mid-service. Veronica was quite hospitable as well.

Blue Skies Beach Resort focuses on Jamaican cuisine, but had International and Italian options as well.
We enjoyed the enhanced flavours of each dish by local herbs, spices and fresh farm veggies, topped off by freshly made, scrumptious dessert made by Chef Sanika herself.

🍴Spicy Crayfish soup (spicy and tasty!)
🍴Chicken soup (tasty!)

🍴Fried Farm Fresh Okra (delish!)


🍴Roasted Conch (yum, nom nom!)
🍴Oxtail (a bit too heavy on the spices & herbs, but still tasty)
🍴Bread Pudding (the Rum Caramel sauce was 🔥)
🍴Key Lime Pie (Perfection👌🏾👏🏾)

Blue Skies Beach Resort is definitely #SugaEndorsed.

Blue Skies Beach Resort

Location: Norman Manley Boulevard, Negril, Jamaica

Ph: 876-882-4500

Instagram: @blueskiesbeachresort

By: Gabrielle Burgess (Founder/Owner, Suga Lifestyle)

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter & TikTok (@sugalifestyleja) or like the Suga Lifestyle Facebook page.

#tbt to a Healthy, but Memorable Dinner from the Renewed Hard Rock Hollywood, Florida!

Charred Octopus with Romesco sauce and roasted Marcona Almonds. (US$22)

Throwback to probably the best Octopus I’ve ever had, 3 Thursdays ago!

Suga had a GNO at Council Oak Steaks & Seafood, a staple of the renewed Seminole Hard Rock in Hollywood, Florida.

The menu offers prime cuts of beef, signature raw bar & delectable seafood selections, and more. I heard of their state-of-the-art wood fire grills and Josper coal ovens and was eager to try their Lamb Chops, but they were unavailable that night.

So I had the most delish Charred Octopus as a starter with Romesco sauce and roasted Marcona Almonds. Perfectly grilled. Tender, succulent, with a crispy outside and slightly smoky flavour from the wood fire grill.

I then enjoyed the Parmesan crusted Salmon, complemented by a tasty Beurre Blanc sauce with a glass of vino.

Parmesan crusted Salmon in a Beurre Blanc sauce (US$36)

Excellent service and food, accompanied by live entertainment. Their menu has high quality options that are value for your money.

**Reservations recommended** Council Oak Steaks & Seafood is #SugaEndorsed.

Council Oak Steaks & Seafood

Location: Base of the Guitar Hotel at Seminole Hard Rock Hollywood, Florida.

1 Seminole Way
Hollywood, FL 33314

Ph: (954) 327-7625

By: Gabrielle Burgess (Founder/Owner, Suga Lifestyle; Certified Personal Trainer & Sports Nutritionist)

If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.