Tag Archives: Sandwiches

New Restaurant in Kingston! Steak House on the Verandah at Devon House!

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The Launch of the New Restaurant at Devon House, Steak House on the Verandah owned by Marilyn Burrowes was held almost a month ago on Sunday, October 15th.

The Steak House resides at the exquisite location once held by late Culinary icon, Norma Shirley who owned Norma’s on the Terrace.

The Restaurant is managed by Michael Fulford and the man responsible in the kitchen is Chef Alex D-Great.

Premium local, Dry-Aged Steaks are their specialty and they offer other delectable delights and desserts accompanied by a substantial selection of wines.

I visited the Steak House for a Lunch date with my other half, Randy last Saturday at 2pm. We were greeted pleasantly by the staff and our waitress was Princess, who we were familiar with from another establishment.

She took us through the menu and after giving us a few minutes, she took our orders and was quite attentive throughout our stay.

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Challah Bread served to start off our Lunch!

Appetizers

Randy had the Jamdung Onion Soup, which was different from others out there. The cheese was on the bread instead of in the soup and the soup was more like a beef broth, richly flavoured with onion. For something that had a scotch bonnet label, it was not spicy though.

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Jamdung Onion Soup ($900JMD) – Very rich scotch bonnet beef stock, loaded onion and served with a Gruyère cheese corn bread.

There were other choices that I wasn’t interested in, such as Salads, Wings, Pumpkin Shrimp Bisque and Tempura Shrimp ranging from $900-$1200JMD. I knew they offered Bone Marrow, however Princess told us that was on their Dinner menu. She quickly offered to speak with the Chef and he agreed to fulfil my desired preference. Thank you Chef!

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Spicy Bone Marrow ($1150JMD)

That Spicy Bone Marrow was divine. It was so seductive, sweeting me up with the sauce, then hitting me up with a fiery, zesty flavour.

Entrees

Steak House on the Verandah sources their Steak locally from The Meat Experts Ltd. Meat Experts operates out of St. Ann and they have been making quite a name for themselves with their high quality, hormone-free meats.

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12oz Rare Dry-Aged Ribeye Steak ($5750JMD) with Black Truffle Butter, Béarnaise Sauce, Sautéed Vegetables and Mashed Potatoes (Photo credit: Craig Anthony Fleming)

I had my mind set on having the Ribeye Steak ($5750JMD), but they were all out.

We had the Filet Mignon and Dry-Aged New York Steak with our choice of two sides and a sauce. We both requested our Steaks to be cooked medium rare. Mine arrived overcooked, but I decided not to reorder. It was still tender in some areas. The Steaks were delish, especially with the Coffee Demi Glaze.

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Filet Mignon ($4100JMD) served with Coconut Callaloo, a Cheese Potato Croquette and Coffee
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Dry Aged New York Steak ($4900JMD) with Red Wine Reduction Sauce, Mashed Potatoes and Sautéed Vegetables + ($150JMD – Caramelized onion)

If you are a Steak Eater, especially a lover of premium cuts, your bill may turn out to be quite high. A couple going for 3 Courses over two glasses of wine and sharing Dessert can rack up a $20,000JMD bill. However, there are more affordable options excluding the premium cuts. The menu also satisfies persons who aren’t Steak lovers with plates of Chargrilled Salmon ($4050JMD), Rosemary Herbed Chicken Breast ($2150JMD) and Fettucine Fungi Alfredo ($1250JMD) with the options to add Chicken ($600JMD) and Shrimp ($1000JMD).

Dessert

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Flourless Chocolate Cake with Strawberry Ice cream ($1200)

They did not have Vanilla Ice Cream. How come?! Not disappointing though, because I like Strawberry Ice cream. The Cake was warm and tasty.

Coffee/Tea ($350) was the other option for Dessert, but there was no need for a range of options. Persons can walk around afterwards and choose from many other shops to satisfy the sweet tooth while enjoying the historic grounds as well.

I enjoyed the succulent food served amidst the ambience and attentive service by the staff on my Lunch date at the new Steak House. I will return not only for the Ribeye, but to try their Philly Cheese Steak Sandwich for $1400JMD, which consists of Julienne Steak cuts, mushrooms, bell peppers and caramalized onion with a side of seasoned fries.

Great start Steak House on the Verandah! Keep it up. #SugaEndorsed

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Gabby a.k.a Suga from Suga Lifestyle and husband, Randy Burgess enjoying Lunch at Steak House on the Verandah last Saturday, November 4, 2017.

Steak House on the Verandah

***Reservations Recommended***

Location: Devon House

Ph: 876-616-8833; 876-616-8831

Facebook: @steakhouseja

Opening Hours:

Mon. to Thurs. @ 12noon – 9:30pm

Fri. & Sat. @ 12noon – 10:30pm

***Closed on Sundays*** 

By: Gabrielle Burgess

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Suga Bears Visit Simma Soupery & Bakery

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Photo Credit: Randy Burgess

Suga Bears visited the Simma Soupery & Bakery last Saturday afternoon and had an average experience.

Simma Soupery & Bakery is a take-out only Restaurant and my Suga Bears found their service quite efficient when they were having lunch on the go.

They ordered Sandwiches and Soup. They enjoyed the tasty Chicken with pumpkin and vegetable Soup but found the Sandwiches (Pimento Beef Sandwich -$650JMD; Coconut Chicken Sandwich) to be lacking condiments, especially for their price. So they did not think they got value for money but it was a convenient stop to get food quickly.

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Pimento Beef Sandwich ($650JMD incl. tx) – Photo Credit: Randy Burgess
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Photo Credit: Randy Burgess

Simma Soupery & Bakery

Location: 157 Old Hope Road, Welcome Plaza. Shop #1. Liguanea

Ph: 876-649-7246

By: Gabrielle Burgess

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RW Ambassador Gabby enjoyed One Love Cafe for Nyam and Scram!

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Last Saturday, I visited One Love Cafe inside of Bob Marley Museum at about 3:30pm for the Nyam and Scram Category of Restaurant week.

One Love Cafe is offering Sandwiches/Wraps and a Freshly made drink for $1000JMD.

There were only a few people dining including tourists, so I was excited to know I should get through quickly. Not sure if much people know about this spot yet but you should. Easy, accessible parking in the middle of the day on a Saturday and quick service in a comfortable, safe environment.

The dynamic duo of Mood Sky a.k.a. Maurice and Steve greeted me pleasantly and had lovely, rootsy personalities. It was my first visit there and I felt like a regular.

They were out of Fish so I ordered the Jerked Chicken Wrap that was ready within 5 minutes! I had the choice of adding Mozzarella, Pepperjack or Cheddar cheese and I chose the Pepperjack. I chose my veggies as well and was asked if I wanted Pineapple in my Wrap. I am not a fan of Pineapple if I am not eating it just as a fruit, i.e. by itself so said no thanks, but Mood Sky encouraged me to try it because it brings out the taste. He was right! The pineapple complemented the Jerked Chicken in a tasty way, adding even more flavour to the well seasoned Jerked Chicken with the perfect amount of spice. The sauce was nice and quelled the spicy flavour a bit. The Wrap was also a decent size and filling.

Jerked Chicken Wrap and Ginger Lion Juice
Jerked Chicken Wrap and Ginger Lion Juice

They had the Ginger Lion, Carrot and Tamarind juices available. I asked for the Ginger Lion and to ensure I was happy with my choice, Steve offered me a sample that made me even more happy with my decision. He told me it was the better version of a Ginger Beer and it was indeed.

What else does One Love Cafe have to offer on a regular basis?

They have a Plasma screen that displays their menu clearly. They do Melts, Wraps, Burgers and Sandwiches such as Mozzarella and Mushroom Melts, Veggie/Fish/Turkey/Chicken Burgers, Egg Sandwiches, Garden and Chicken salads and more, all for $800JMD or less. Freshly made Juices cost $400JMD and they also make Smoothies for the Fitness Junkies.

It was a refreshing, interactive experience and I look forward to returning. One Love!

One Love Cafe 

(Inside Bob Marley Museum)

56 Hope Road. Kingston 6

Ph: 876-630-1588

L-R: Gabby from Suga Lifestyle and Maurice from One Love Cafe
L-R: Gabby from Suga Lifestyle and Maurice a.k.a Mood Sky from One Love Cafe

Café Fusion on Ruthven Road

Two friends, Cameca Samuels and Leisha Patrick fused their dreams into a Café. They were a nominee for Jamaica Observer’s Mogul in the Making last year. Though not educated in the Culinary Arts, Leisha is the Chef with skills acquired from working at restaurants in the United States. Initially, Cameca, an Interior Decorator managed the marketing and maintenance of the business and ofcourse kept it looking cosy for customers.

Café Fusion has been open for a little bit over a year now on 12 Ruthven Road. It seems Cameca has become extremely busy with Interior Decorating, so Leisha is now managing the business for the most part. A bit evident in terms of the wall decor looking a bit lacklustre. But not to worry, a piece or two from GW Art will be there soon.

I visited last Saturday for a Sub Sandwich. Leisha seemed to be the only person working but she greeted me upon entry, seemed calm and was quite pleasant. There was a slow flow of customers, which she seemed to be handling well. I was made aware she has an assistant, so perhaps she was on a break.

The Café felt comfortable while I waited on my Turkey Sub, but I didn’t have time to eat there so ordered my Sub Sandwich to-go. I got it quickly. It did not look appealing and the Sub bread was flat, but it was tasty and quite filling.

The cost was $650JMD, less than most places for that size. So since the Sub was tasty and I was full afterwards, accompanied by great customer service, looks didn’t matter. I was quite satisfied and would return.

Fresh Eats from Y.not.pita and Subway

Y.not.pita in Courtyard 71 on Lady Musgrave Road and Subway in Liguanea, continue to be two of the few places that prepare food right in front of your eyes. The service is good at both establishments. There is a wide variety of toppings for sandwiches at Subway and wraps at Y.not.pita. However they both lack a variety of cheese. Subway only had the White American cheese two weeks ago and the Cheddar cheese was finished at Y.not.pita 3 weeks ago. I expected better from Subway, being an American franchise that usually offers four types of cheese. Despite that issue, the wraps and sandwiches were tasty, fresh and filling from both. The Italian herb cheese bread from Subway was awesome!

They also offer Pizza and Salads, various combos with drinks and Soup (Y.not.pita) or Chips (Subway). So persons can get a decent meal or combo for $1200JMD or less. Subway also gives customers punch cards, so after a few meals you can get one free. Keep it fresh!

Asia’s Café: ‘Dem Pasta neida Dry nor Wet’ says a diner

A few weeks ago at about 8:30pm, I finally visited Asia’s Café, found in the middle of York Pharmacy on Half Way Tree Road. The restaurant will be opened for a year this December 15th. The news spread fast upon their opening since they are open 24/7 and serve breakfast, lunch and dinner options, sandwiches, salads and various pastries and beverages. It’s also convenient for patients visiting the pharmacy and nearby 24/7 doctor’s offices. The seating area is small so it’s usually order-to go.

For such a small establishment, I noticed a huge menu with affordable items. There were Breakfast items such as Eggs etc., Soups, Salads for $600JMD, OMG Burger for $550JMD, dishes such as Shrimp/Jerk Chicken Pasta and Chicken Lasagna ranging from $700-800JMD, standard Box lunch dishes such as Fried and Roasted Chicken, side orders such as Garlic bread, Potato wedges and Potato salad ranging from $70-$220JMD. They also offer both hot and cold Beverages, as well as Milk Shakes with different flavours for $450JMD. There is a good variety of pastry for $250JMD each including Brownies, Muffins, Banana Breads, Cookies, Cakes, Bread Puddings, you name it. Everything seemed more than reasonable except for some regular Chicken and Turkey Sandwiches that any mother could make and send their child to school with for $550 and $600JMD! Oh no. The same can be found in Mega Mart for $250JMD.

My friend and I ordered the Conch soup ($170JMD tx incl.), Roasted Chicken ($550JMD tx incl.) and Pineapple Jerked Chicken wrap ($550JMD tax incl.). The server came to us a few minutes after, telling us there was no more Conch, but we already made the order and we were ready to grab and go. While we waited, I scanned the room and saw some diners with a large ‘box lunch’ serving of Shrimp Pasta. The Penne looked dry. I braved it and asked one of the ladies how she found it and I said it looked a little dry. She responded, ‘It is awful! Not nice at all, it neida dry nor wet’. We laughed and she then shared her sentiments with the server who told the chef. He said he would redo their order, which was a decent response instead of the ‘I’m sorry to hear’ that can’t buy soldier lorry response. Hopefully there was some improvement.

Although the staff was neither pleasant nor hostile, they said all orders take 7-10 minutes and they stuck to their word, because my food was ready in no time. I saw a quick turn over with other customers as well.

The soup was a bit too salty and ofcourse lacking conch. The Roast Chicken was good but the rice and peas was dry. The Jerk Chicken wrap was tasty and spicy.

Asia’s Café is definitely a good place to get reasonable, decent food on the go, but they should leave the elaborate things to fine dining restaurants, hence reduce their menu size and improve on the quality of remaining items.

Asia’s Café 

Ph#: 876-929-3568 / 876-929-5961

Address: Located inside York Pharmacy, Half-Way Tree, Kingston

Date of visit: 7/11/14

NB. Ratings fill 5 stars maximum

Parking: ★★★☆☆

Ambience: ☆☆☆☆☆

Decor: ★★★☆☆

Comfort: ★★★☆☆

Service: ★★★☆☆

Speed: ★★★★☆

Food quality: ★★★☆☆

Serving amount: ★★★★☆

Value for $: ★★★☆☆

SuGa Endorsement: ★★★☆☆

 

 

The Layer Cake

Trevanne Donegal for The Layer Cake was a Table Talk Jamaica Observer Food Awards 2014 Nominee for Outstanding Baker. She may not have copped the award this year but she is definitely one to watch. I believe at the rate she is going she may even be nominated for Caterer of the Year in due time.

The quality of the food she produces and the high level of service and standards she upholds are a delight to see and experience. Perhaps this was influenced by the fact that she actually started her career front of house then pursued Culinary studies and found her way into the kitchen with no turning back. Her family is setting up a Restaurant on Old Hope Road and that is also something to look out for.

She does a layered Carrot Cake that is out of this world and all of the lunches I have ordered from her have been spot on in terms of the flavours she is able to bring out in her food with a lovely presentation. She has the ability to combine cheeses in various combinations in true gourmet fashion.

Some items that she caters for lunch are Buffalo Chicken Sandwiches, Burritos, Fajitas, Paninis, Cinnamon Cake, Mexican Blackened Snapper, Soups and ofcourse her signature deluxe Carrot Cake stacked with decadent New York style Cheesecake topped with a white chocolate vanilla whipped cream.

Are you hungry?! You can email trevannedonegal@gmail.com for more information.