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Kingston Kitchen tomorrow!

by What's Hot

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Hey Foodies, Kingston Kitchen returns to Hope Gardens tomorrow from 6pm to midnight. They claim it is their 5th anniversary. I am sure most of us remember the first staging about 3 years ago? Go figure.

Pre-sold tickets are now $800JMD. But do not think this is a cheap event. I believe the concept has been lost a little. Less sampling, more selling and successful sponsors who everybody knows about already, take up a lot of space. Maybe it is part of their deal with the organizers. If you have been to a few of the recent stagings, you would realise you need to travel with some cash, minimum $3000JMD excluding entry money, if you choose about 2 or 3 vendors wisely plus drinks. Otherwise carry more, especially if it is a family night or you are carrying a date. Some spots may have regular plates, lots will have cocktail plates, so be sure to walk around if you are concerned about value for money and head there early!

Who will be there?

● Fromage Gourmet Market

● Sheriff Gourmet BBQ Ribs

● NCR Sheep Ltd. – Fresh, Local Lamb 

● Chef Brian Lumley with Best Dressed Chicken Jamaica

● Tooksie Kay Catering

● Soupie

● Liqy Liqy – All Natural Popsicles

● Street Food Saturdays

● Tea Trea Creperie

● Fork in the Road Food Truck from Mandeville

  ….. and more!

Pre-sold tickets can be bought at Candy Craze (Manor Park), Chocolate Dreams Jamaica (Devon House), Cafe Blue (Sovereign) and Tea Tree Creperie (80 Lady Musgrave Rd.).

If you don’t get to try everything, take some cards for another time.

Have fun !

Attention All Foodies! Kingston Kitchen this Saturday!

by What's Hot

Tutti Frutti Truck + Rainforest Seafoods, Best Dressed Chicken, NCR Sheep, Hellshire Style Fish Booths and more will be there!

Pre-sold tickets available at CPJ Deli – Lady Musgrave Rd., Copy Cat – Barbican Centre, Cafe Blue – Sovereign, Tea Tree Creperie – 8 Hillcrest Ave. and Candy Craze – Manor Park.

Support Brand Jamaica – our local chefs, caterers, restaurants, small batch vendors and farmers.

 

A ‘Must Try’ Dip – Auntie Mads Gundy Dip!

by What's Hot

Check out the Auntie Mads booth at Kingston Kitchen in Hope Gardens on Saturday, December 14th from 4pm – 10pm.
Her Pickled Herring is full of spice and flavour, not to mention her Gundy Dip that is one of a kind and extremely addictive. The Gundy Dip consists mainly of solomon gundy, cream cheese and various herbs and spices.
Both items go well with cream crackers after a few glasses of wine and once you start, you just CANNOT stop.

Wine pairing with Pickled Herring: Pinot Noir, Greek Red Wine, Dry Riesling, Champagne
Wine pairing with Gundy Dip: Chardonnay, but to me anything goes with this one!

These items are available at an affordable cost, usually less than $1000 JMD consisting of numerous servings.

So come on out and support Auntie Mads!