It was an absolute pleasure to travel from Kingston to witness Christina in her element at one of her family homes by Springfarm, Montego Bay along with her friend from Culinary school, Inemari Rabie of Miel & Meel. Inemari was based in South Africa and is now in France.
The presentation of their salivating spread of Pastries and other delights was so artistic that a few guests said the table was too beautiful to start eating what was on it.
They were on their own though. I enjoyed everything but highlights for me were the Apple Crumble, Roast Beef Salad with Simo’s Horseradish vinaigrette, Onion Tarte Tatin with blue cheese, Vanilla Crème Brûlée and of course the Mini Cronut topped with delicious rose and pistachio icing. It sounds like a lot already, but there was so much more.
Check out if there is space to reserve your spot for Dinner when they come to Kingston on May 19th!
Information for Dinner for Friday, May 19th:
Christina M.B. Simonitsch
Location: Montego Bay
Catering, Cooking Lessons & Staff Training
By: Gabrielle Burgess
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