What an accomplishment for our pocket rocket, Shelly-Ann Fraser-Pryce, right?!
Suga cannot let another minute go by without Congratulating our Sprint Queen, Shelly, who won the Women’s 100m Final at the Doha World Championships in 10.71s! Her first major event after giving birth to her son, Zyon.
It is a pity Elaine Thompson could not give Jamaica the 1-2, but it has been said that her achilles tendon is acting up again with soreness. All the best to Elaine in the 200m!
By: Gabrielle Burgess
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I doubt that Jamaica will ever see another performance similar to the Olympics in Beijing 2008, London 2012 or even Usain Bolt. But we should continue to be proud Jamaicans knowing we have produced some of he best athletes in the world.
The World Championships begin in DOHA, Qatar TODAY! There was some drama surrounding the selection of the Women’s 100m team after Briana Williams’ hearing where she was reprimanded and then ruled as free to compete.
However, the words of Coach Stephen Francis were quite different. He stated that the IAAF has a Doping rule for 2019 and once there is an in-competition test and you turn up with a positive A and B sample for a banned substance, you are immediately disqualified, your results are disqualified and the results of any hearing or punishment does not matter.
So Jonielle Smith was selected to run the 100m Women, putting Briana’s trip to Doha in doubt.
Last night, Briana Willams posted that she is not going to Doha as follows:
Check out your schedule of Athletics for the weekend here!
*N.B. Jamaican times are stated as ‘My time’ and races are in the mornings and afternoons.
DAY 1 – Friday, September 27th
DAY 2 – Saturday, September 28th
DAY 3 – Sunday, September 29th
ENJOY!
By: Gabrielle Burgess
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ONE ONE CACAO will be at GW Art’s Exhibition this Saturday at The Jamaica Pegasus in the Rio Bueno Suite from 5pm to 10pm!
Nick Davis, founder of One One Cacao just recently pushed Jamaican Chocolate well beyond its shores. One One Cacao was featured as one of the international makers in a new book on the global craft chocolate scene, Cacao Source.
What to possibly expect this Saturday?
Bean to Bar Dark Chocolate bars and some cookies, single origin from St. Catherine and Clarendon where you may be asked to Taste the difference!
Come check out One One Cacao this Saturday while you view and shop GW Art’s Collection!
BUT FIRST,
Get to know more about Nick Davis and One One Cacao in an excerpt from Suga Lifestyle’s Article published earlier this June, How Much Do You Know About Jamaican Chocolatiers?! | Suga Lifestyle:
• Founder: Nick Davis
• BBC Caribbean’s correspondent
• Currently working on Production of Coffee in addition to his Chocolate Bars
• Factory in St. Mary overlooks the sea
• Started making Chocolate after he got a mystery illness, where he could no longer eat foods with preservatives
• He never thought he could give up Cadbury Dairy Milk, but when he decided to make his own Chocolate, he told Suga it was the best he has ever had. The need for sweet preservatives or artificial flavours was replaced by an appreciation for rich, strong, Dark Chocolate.
• Persons who make the switch to Dark Chocolate from Milk Chocolate with artificial flavours may find it bitter, but once you keep having it, you will love and appreciate the richness of Dark Chocolate like myself and Nick.
Fun Fact: Without getting access to Likkle More Chocolate, the majority of Suga tasters voted One One Cacao as the richest Dark Chocolate in Jamaica, May 25, 2019.
• Nick Davis wants Jamaican Chocolate to go global and be recognised as much as Jamaican Blue Mountain Coffee, because we have some of the world’s finest Cocoa.
• Nick helps local Cocoa farmers by paying them a decent price.
• His Chocolate is 70% Cocoa
• Cane juice is used to sweeten the rest
Come see One One Cacao and support local this Saturday!
Outland Hurders Creamery and Farmstead with Jamaican made cheeses as well as Chorlavi’s with Homemade Pepper Jellies and Jams will be there too!
Buy Jamaican. Build Jamaica.
By: Gabrielle Burgess
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As I pulled up to the new kid on the block, Kaluz Restaurant, I was eagerly greeted by a remarkably polite and well-mannered valet attendant who informed me that there was no charge, as they work off of gratuity.
*N.B. Prices listed were subjected to tax and service charge
Kaluz is definitely endorsed by Suga Taster, Jehan and she will return.
Kaluz Restaurant, FL
Location: 3300 E Commerical Boulevard. Fort Lauderdale, Fl 33308
Ph: 954-772-2209
Edited By: Gabrielle Burgess (Founder/Owner, Suga Lifestyle)
If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.
If you liked this Promo, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.
Check out all you need to know about GW Art and the Exhibition this Saturday, by watching the video here:
By: Gabrielle Burgess (Founder/Owner Suga Lifestyle, GW Art)
If you liked this Promo, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.
Come View, Sip, Taste and Shop GW Art’s Collection at The Jamaica Pegasus on Saturday, September 28th!
The event will feature Cheeses from Outland Hurders Creamery & Farmstead, Chorlavi’s Pepper Jellies and Jams and rich, bean to dark Chocolate from One One Cacao to complement the evening too!
Chorlavi’s by Nella Davis Stewart out of St. Ann, uses less sugar and more local organic fruit, herbs and vegetables to create a tasty variety of Pepper Jellies and Jams. No preservatives and no additives.
Nella used to be a caterer, so can demonstrate how well her Jams and Jellies pair with meats.
Where did she get the name Chorlavi’s?
Nella went to eat at Haciendo Chorlavi, a hotel in the hills of Ecuador about 20 years ago. They have a love story similar to Lover’s Leap in Jamaica and she fell in love with the place.
When Nella went to register her business’s name as Gems, in honour of her mother, the name was aready taken. So she went with Chorlavi’s!
What’s Suga’s fave from Chorlavi’s?
I love the Pineapple, Mango and Carambola Pepper Jellies. They were balanced in terms of tasting the fruit, the spicy and the sweet.
I love the Otaheite Jam too.
What will Chorlavi’s have at GW Art’s Collection?
Chorlavi’s has such a range of Jams and Jellies, I can just give you a preview!
Pairings for serving on crackers:
Tamarind Coconut and Peanut butter, all Pepper Jams with cheeses, Tamarind Pepper Jam with smoked meats.
I can’t wait! Can you?!
Save the Date! #SEPTEMBER28
By: Gabrielle Burgess
If you liked this Promo, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.
The Caribbean’s No. 1 Urban Food Festival with over 70 Chefs starts Saturday, October 26! With Restaurant Week afterwards, plan your gym days to earn your carbs NOW!
Save the dates and look into securing your tickets! Season bands are on sale this year too. Note that the Season band includes Pork Palooza, Chopstix, Crisp, Picante and Meet Street.
All days should be a treat. If you must choose, stay tuned to your favourite Chefs and Restaurants’ social media pages and see where they will be.
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TGIF to this Escoveitched Lobster from Seaside Dutchie that a Suga Baby enjoyed 2 weeks ago!
Seaside Dutchie has authentic Jamaican cuisine with seaside dining and is #SugaEndorsed.
Give Seaside Dutchie a visit and enjoy your weekend!
Seaside Dutchie
Location: Altery Beach, Priory St. Ann. Jamaica
Ph: 876-367-9277
Instagram: @seasidedutchie
By: Gabrielle Burgess
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Do your part to save our planet and bring your bags of Plastic Bottles to be recycled tomorrow at Rainforest Seafoods’ Bottle Drive. They will have 2 locations for drop off: Freeport, Montego Bay and 67 Slipe Road in Kingston.
Save the Environment, Save our Seas, one step at a time.
By: Gabrielle Burgess
If you liked this Blog, follow Suga Lifestyle Online, on Instagram (@sugalifestyle), Twitter (@sugalifestyleja) or like the Suga Lifestyle Facebook page.