The Oak Wine Bar & Cocktail Lounge has opened Oak Kitchen with Lunch menu items on Mondays to Saturdays from 11am to 4pm. Yes, Oak Kitchen is now open on Saturdays too!
Their menu has Jamaican staples such as Fried Chicken, Oxtail and Curried Goat.
Suga has been salivating over their Instagram photos and I went last Thursday to satify my craving. It did not disappoint! My own pot full of Oxtail that was succulent to the bone.
Cool, cozy, indoor environs with modern decor, no crowd, quick and professional service. Oak Kitchen is #SugaEndorsed.
Get your Jamaican style Lunch at Oak Kitchen today!
Oak Wine Bar & Cocktail Lounge Location: Unit #5, 8 Hillcrest Avenue. Kingston 6, Jamaica
Ph: 876-649-5096
Email: oakwinelounge@gmail.com
Instagram: @oakwineandcocktail
OPENING HOURS:
Tuesdays – Thursdays: 4pm-12am
Fridays & Saturdays: 4pm-2am
*Oak Kitchen: Mondays – Saturdays @ 11am – 4pm
By: Gabrielle Burgess
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It was an absolute pleasure to travel from Kingston to witness Christina in her element at one of her family homes by Springfarm, Montego Bay along with her friend from Culinary school, Inemari Rabie of Miel & Meel. Inemari was based in South Africa and is now in France.
The presentation of their salivating spread of Pastries and other delights was so artistic that a few guests said the table was too beautiful to start eating what was on it.
If you need some food fast and at a convenient spot, The Tuck Shop is the place, close to the Barbican Square roundabout.
They have a range of Chinese dishes, Patties, Fried Chicken combos, Dessert and more. They also open late at night, up to 10pm on Fridays and Saturdays. During the week, they are open from 7am to 9pm and Sundays from 11am to 9pm.
So a variety of Breakfast options are also available, which change daily, such as Ackee and Saltfish, Fritters, Callaloo, Porridge and more.
Service is quick, Servings are big and Prices are reasonable.
For such a small establishment, I noticed a huge menu with affordable items. There were Breakfast items such as Eggs etc., Soups, Salads for $600JMD, OMG Burger for $550JMD, dishes such as Shrimp/Jerk Chicken Pasta and Chicken Lasagna ranging from $700-800JMD, standard Box lunch dishes such as Fried and Roasted Chicken, side orders such as Garlic bread, Potato wedges and Potato salad ranging from $70-$220JMD. They also offer both hot and cold Beverages, as well as Milk Shakes with different flavours for $450JMD. There is a good variety of pastry for $250JMD each including Brownies, Muffins, Banana Breads, Cookies, Cakes, Bread Puddings, you name it. Everything seemed more than reasonable except for some regular Chicken and Turkey Sandwiches that any mother could make and send their child to school with for $550 and $600JMD! Oh no. The same can be found in Mega Mart for $250JMD.
My friend and I ordered the Conch soup ($170JMD tx incl.), Roasted Chicken ($550JMD tx incl.) and Pineapple Jerked Chicken wrap ($550JMD tax incl.). The server came to us a few minutes after, telling us there was no more Conch, but we already made the order and we were ready to grab and go. While we waited, I scanned the room and saw some diners with a large ‘box lunch’ serving of Shrimp Pasta. The Penne looked dry. I braved it and asked one of the ladies how she found it and I said it looked a little dry. She responded, ‘It is awful! Not nice at all, it neida dry nor wet’. We laughed and she then shared her sentiments with the server who told the chef. He said he would redo their order, which was a decent response instead of the ‘I’m sorry to hear’ that can’t buy soldier lorry response. Hopefully there was some improvement.
Although the staff was neither pleasant nor hostile, they said all orders take 7-10 minutes and they stuck to their word, because my food was ready in no time. I saw a quick turn over with other customers as well.
The soup was a bit too salty and ofcourse lacking conch. The Roast Chicken was good but the rice and peas was dry. The Jerk Chicken wrap was tasty and spicy.